[Blindtlk] Two Ingredient Fudge.

[Ericka]

Wow! I think I’ll try it. Just my cooking speed.

Ericka Short
 from my iPhone 6+

> On Dec 24, 2017, at 3:38 PM, Judy Jones via blindtlk <blindtlk at nfbnet.org> wrote:
> 
> Hello,
> 
> 
> 
> In keeping with the season, I thought I'd share a recipe I found on Youtube
> this year, and tried with great success.  You can use any combination of a
> 16 ounce can frosting with whatever else you would like to add to it.  Below
> is Peanut Butter Fudge.
> 
> 
> 
> 1 16 ounce can vanilla frosting, 1 16 ounce jar peanut butter.
> 
> 
> 
> Melt each for 1 minute in the microwave and pour into a bowl.  Be careful,
> as they are very hot and filled to the top, but they pour easily.
> 
> 
> 
> Mix thoroughly until blended.  I cheat and either use an egg beater or a
> hand mixer on low.
> 
> 
> 
> Pour into foil-lined 9 by 9 pan and refrigerate for several hours.  That's
> it.  Lots of room for imaginative variations.
> 
> 
> 
> Merry Christmas to all.
> 
> 
> 
> Judy
> 
> 
> 
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