[Cinci-nfb] Christmas Party

[tollebooth]

Lisa and I look forward to joining you for this party.  

tollebooth

Note: this message was generated using dictation on an iOS device. 

> On Nov 18, 2015, at 7:33 AM, Emily Pennington via Cinci-nfb <cinci-nfb at nfbnet.org> wrote:
> 
> Hi, Judy and all.
> Thanks for the update; I’m really looking forward to this party. I think I’m going to be brave and have the chicken and waffles this time around. I’m sure it will be delicious.
>  
> Sincerely,
> Emily
>  
> From: Cinci-nfb [mailto:cinci-nfb-bounces at nfbnet.org] On Behalf Of Judy Rudig via Cinci-nfb
> Sent: Tuesday, November 17, 2015 6:59 PM
> To: NFB of Ohio Cincinnati Chapter List
> Cc: Judy Rudig
> Subject: [Cinci-nfb] Christmas Party
>  
> Hello NFB Cincinnati Chapter Members,
> The Christmas Party at Arnold's Bar and Grill is scheduled for December 12th at 1:PM.  The banquet manager would like a count of who will be attending and the members' food choices by November 27th.  Also, since the food will prepared according to the orders given to the chef, we must inform the restaurant about any cancellations no later than December 9. 
> Here are the main course choices.
> Chicken and Waffles (with French fries) 
>     $18 plus a $3.50 tip
> Seared salmon (potato and veggie of the day)
>      $17 plus $3.50 tip
> Greek Pasta  ( can be ordered gluten free or without bacon if desired)
>      $15 plus $3 tip
> Hamburger and Fries
>       $14 plus $3 tip
> NFB members in good standing can deduct $5 from the cost of the main course.  At our October chapter meeting the members approved this $5 subsidy.   
> Drinks, appetizers, and desserts are not included in the price of the main course.  Coffee or soft drinks are $2.50. Refills are free. Alcoholic beverages will be available at regular bar prices.  A limited menu of some of Arnold's most popular appetizers will be available as well as a dessert menu.  Separate checks will be written for these items. Please send me your main course order as soon as possible. 
> Thank you,
> Judy Rudig,  513-251-8108
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