[COAGDU] event and open meeting on Saturday.

[ReNae Anderson]

I will not be there. I can’t justify paying for busting both ways and $18 at the event. Sorry. Money is super tight right now.

Karyn ReNae Anderson

> On May 30, 2018, at 2:25 PM, Melissa R Green <graduate56 at juno.com> wrote:
> 
> Where: rock bottom brewery and restaurant, 1001 16th Street, Denver, Colorado  80265  .
> When 12:00 till 3:00, June 2, 2018.
> All are invited.  This will be a time to connect, socialize, and make plans for CoagdU. 
> We have been given a special menu, and anything that you would want not on that menu is by request.  The menu is before my signature.  If you would like to pre-order anything, please let me know before Friday after 1:00. 
> Price is 18.00 and includes beverages, entree entree, and dessert.  Other things are separate.  There will be separate tickets and you are responsible for your own tip. 
> I will also attach the menu to this message.
> If you have any questions, let me know.  Hope to see you all there.
>  
> Menu: 
> GUESTS HAVE THE OPTION TO ORDER APPS OR OTHER ITEMS A LA CARTE		
> includes unlimited coffee, tea and fountain sodas.
> Entree Selections
> FISH & CHIPS
> beer-battered cod served golden brown with french fries, apple coleslaw and housemade cajun remoulade.		
> CLASSIC BURGER
> served medium well with cheddar cheese, lettuce, tomato, pickles and red onion. served with french fries.		
> CHICKEN CAESAR SALAD
> romaine lettuce, croutons,		
> Dessert Selection: 1/2 CARROT CAKE 1/2 BROWNIE 
> CARROT CAKE
> housemade into a single layer cake with cream cheese frosting and candied walnut pieces.
> TRIPLE CHOCOLATE BROWNIES WITH CARAMEL DRIZZLE
> TRIPLE CHOCOLATE BROWNIES WITH CARAMEL DRIZZLE
> rich and decadent brownies with white chocolate, dark chocolate and cocoa drizzled with caramel. served with vanilla ice cream.		
>  
> l. served with vanilla ice cream.		
>  
> 
> rich and decadent brownies with white chocolate, dark chocolate and cocoa drizzled with caramel served with vanilla icecream.
> th caramel. served with vanilla ice cream.		
>  
>  
> <guide dog menu Selections.docx>
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