[Diabetes-talk] intuitive eating and textures Re: Excellent Article

[Mike Freeman]

Sounds like a plan. Actually, I like cooked rice with raisins, milk and
splenda. Makes a great hot cereal and it actually has some texture you can
crunch on.

Mike


-----Original Message-----
From: diabetes-talk-bounces at nfbnet.org
[mailto:diabetes-talk-bounces at nfbnet.org] On Behalf Of Dorothea Martin
Sent: Friday, June 22, 2012 12:58 PM
To: diabetes-talk at nfbnet.org
Subject: Re: [Diabetes-talk] intuitive eating and textures Re: Excellent
Article

Hello, Mike, let's see what we can do to get that oatmeal crunching
properly.
Dotty Martin

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