[Diabetes-talk] FW: [acb-diabetics] Chocolate from Joslin
d m gina
dmgina at samobile.net
Thu Feb 14 15:53:09 UTC 2013
OK I will have to go find those, I didn't know they were out there.
they are not in a mixed bag of candy are they?
Just dark chocolate?
Original message:
> I've really taken a liking to the "Dark Chocolate M-N-M's. If we're
> talking desserts on the other hand, my favorite things in the world
> are Mexican Food, (The real McCoy), Cheesecake, and lemon desserts of
> any and every shape, form, and size. First, though, we must begin
> with about an extra 50 units of Humolog R??? Then we simply have at
> every last bit of it??? LOL!! Don't have a coronary folks!! I'm
> really not serious!!! Nice dreaming about it though. Huh??
> Bern
> On 2/14/13, Bridgit Pollpeter <bpollpeter at hotmail.com> wrote:
>> I'm not a big chocolate fan, but it doesn't affect my BG;s along as I
>> take insulin. When getting sweet tooth, I prefer York Peppermint Patties
>> minis.
>> -----Original Message-----
>> From: Diabetes-talk [mailto:diabetes-talk-bounces at nfbnet.org] On Behalf
>> Of d m gina
>> Sent: Wednesday, February 13, 2013 8:32 PM
>> To: diabetes-talk at nfbnet.org
>> Subject: Re: [Diabetes-talk] FW: [acb-diabetics] Chocolate from Joslin
>> I love my dark chocolate.
>> Get the small squares, eating two when I eat them.
>> then they last quite aspell.
>> I can't have peanut butter chocolate to often, that I love way to much.
>> I will get my peanutbutter bunny for Easter, as well as my peanut butter
>> egg. yes I do this every year.
>> Original message:
>>> From: acb-diabetics-bounces at acb.org
>>> [mailto:acb-diabetics-bounces at acb.org] On Behalf Of Nancy Matulis
>>> Sent: Tuesday, February 12, 2013 4:38 PM
>>> To: acb-diabetics at acb.org
>>> Subject: [acb-diabetics] Chocolate from Joslin
>>> Let's stop pretending that diabetics don't eat chocolate. Come on,
>> it's
>>> right there on the Hierarchy of Human Needs, somewhere between Safety
>>> and Love. But it's a complex mix of fat and sugar, so dosing for it
>>> takes some training.
>>> Here we stand right before Valentine's Day, with sweethearts
>> everywhere
>>> tying bows on bundles of forbidden treats, so this is a good time to
>>> share strategies. Usually, I inject 20 to 30 minutes after eating
>>> chocolate, since it absorbs slowly. This works pretty well -
>> especially
>>> when I read carefully the carb count on the label in relation to the
>>> actual amount of chocolate I am gobbling up.
>>> My CDE says: "Everyone is different, but the high fat content of
>>> chocolate slows the absorption of the carbs, so the shot after makes
>>> sense. If what you are doing works, keep it up." Hooray!
>>> Lest you begin to cringe with guilt at the very thought, be aware that
>>> chocolate is not all bad for you. Chocolate contains flavonoids, or
>>> plant-based compounds, that are medically proven to promote heart
>>> health. Yes,
>>> <http://www.sciencedaily.com/releases/2002/01/020118075002.htm>
>> Science
>>> Daily has documented at least 66 studies confirming it!
>>> Notably for us diabetics, one study found that a chocolate bar had no
>>> greater effect on blood sugar than another "more traditionally
>>> recommended snack," when calories are equal. Researchers attribute
>> this
>>> to the slow absorption of sugar when eaten with fat. (Which we knew.
>> Thanks!).
>>> A one-ounce chocolate bar has been found to contain about the same
>>> amount of phenolic acid (a phytochemical) as a five-ounce glass of red
>>> wine. Laboratory evidence now suggests that these phenolic substances
>>> can act as antioxidants, which may offer some protection from both
>>> heart disease and cancer. Cheers!
>>> More chocolate bennies
>>> Researchers in Italy seem to have heard my prayers. They have
>> uncovered
>>> further evidence that chocolate promotes good health - even better,
>>> that eating dark chocolate improves regularly
>>> <http://biz.yahoo.com/prnews/050324/cgth030_4.html> insulin response.
>>> Results published in the
>>> <http://www.ajcn.org/cgi/content/full/81/3/541> March 2005 issue of
>> the
>>> American Journal of Clinical Nutrition show that study participants'
>>> blood pressure decreased and the participants showed improvements in
>>> insulin sensitivity - meaning they were better able to metabolize
>>> glucose (sugar). Fab!
>>> Now for the disclaimers: The University of L'Aquila, Italy, study
>>> consisted of just 15 participants - and these were all healthy people,
>>> e.g. no diabetics on board.
>> <http://www.diabetesincontrol.com/modules.php?name=News&file=article&sid
>> =2593>
>>> Diabetes in Control, a site for health-care professionals, also warns
>>> that it is dark chocolate - not white chocolate - that contains the
>>> health-promoting flavanols and procyanidins. I can live with that.
>> They
>>> also state that the findings are no excuse to gorge on chocolate.
>>> Okay, okay, duly noted. But it sure is nice to know that that some
>> good
>>> things are also good for you!
>>> Perhaps the most interesting tidbit came from the
>>> <http://www.worldcocoafoundation.org/> World Cocoa Foundation, whose
>>> mission is "encouraging sustainable, responsible cocoa growing." The
>>> Foundation, which has been studying the health benefits of chocolate
>>> for many years, has developed a method to determine the amount and
>> type
>>> of flavanols found in various foods. The Foundation has also built a
>>> database to store this information, which features a special table
>>> comparing different cocoas and chocolates.
>>> Happily for Mars, Inc., their CocoaViaR Bar, DoveR Dark Chocolate and
>>> CocoaproR cocoa powder rank apparently much higher in flavanol content
>>> than most competitors. That, they state, is because they're using
>>> "patented and proprietary methods of processing cocoa beans to retain
>>> as much of their naturally occurring flavanols as possible." Really!
>>> Nancy Matulis
>>> ACB Maine Secretary
>>> Sent from my iPad
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>> http://nfbnet.org/mailman/options/diabetes-talk_nfbnet.org/dmgina%40samo
>> bile.net
>> --
>> --Dar
>> skype: dmgina23
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>> www.twitter.com/dmgina
>> every saint has a past
>> every sinner has a future
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--Dar
skype: dmgina23
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www.twitter.com/dmgina
every saint has a past
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