[Electronics-Talk] Looking for a stainless steel large wok

[David Diamond]

Thanks. There is a metal that takes hours to warm up and just minutes to cool down. Sorry I can't remember what it is just the cook wear that it is made of fits that description.    

> -----Original Message-----
> From: Electronics-Talk <electronics-talk-bounces at nfbnet.org> On Behalf Of
> David Andrews via Electronics-Talk
> Sent: August 30, 2020 4:00 PM
> To: Discussion of accessible home electronics and appliances <electronics-
> talk at nfbnet.org>
> Cc: David Andrews <dandrews920 at comcast.net>
> Subject: Re: [Electronics-Talk] Looking for a stainless steel large wok
> 
> There may be such a thing, although I have never seen one.  In general,
> electric woks are not well thought of by people who know about woks. They
> generally don't get hot enough to properly stir fry food.
> 
> The best woks are made from carbon steel, not iron.
> 
> Dave
> 
> At 05:37 PM 8/30/2020, you wrote:
> >I'm looking for an electric stainless steel wok.  MY wife refuses to
> >cook with cast iron, feeling it leaches iron into the food. Any help
> >would be greatly appreciated.  I looked on Amazon and have trouble
> >accessing the details part of the woks I was interested in.
> 
> 
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