[nabs-l] on no-cook cooking
T. Joseph Carter
carter.tjoseph at gmail.com
Tue Jul 26 05:22:18 UTC 2011
Sean,
I thought the sarcasm was a little thick, but don’t know that it
failed to contribute to the discussion. Carly’s certainly welcome to
an opinion, and God only knows I’ve not been shy with my own! I
didn’t reply, since I felt that a reply wouldn’t add anything. I
think that 10 minutes of an hour program just discussing the need to
wash your counters and dishes regularly wasn’t a productive use of
time, but to me that seems like common sense.
At least the moments reminding people to wash the outsides of melons
and how a double rinse for things like spinach is a good idea seemed
like things a person might not just automatically know they should be
doing.
Joseph - KF7QZC
On Mon, Jul 25, 2011 at 12:56:40PM -0500, Sean Whalen wrote:
>Carly,
>
>
>
>Could you consider if something adds any value to a discussion before
>posting it please?
>
>
>
>Thanks,
>
>
>
>Sean
>
>
>
>
>
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