[Nfb-krafters-korner] Seven layer cookie
Blindhands at aol.com
Blindhands at aol.com
Wed Nov 30 21:29:56 UTC 2011
When are you suppose to cut it? I followed it up until you said it can be
frozen. Be sure to cut it before chips set.
Joyce Kane
_www.KraftersKorner.org_ (http://www.krafterskorner.org/)
Blindhands at AOL.com
In a message dated 11/30/2011 3:22:48 P.M. Eastern Standard Time,
winddancer711 at wcoilexpress.com writes:
This is really yummy
Seven layer cookie
1 16 ounce bag of semi sweet chocolate chips
1 16 ounce bag of peanutbutter chips
1 16 ounce bag of milk chocolate chips
1 cup of chopped nuts
1 cup of coconuts
1 small can of sweetened condensed milk
2 cups of ground graham cracker crumbs
1/2 cup of butter
Spray 9 x 13 pan with cooking spray
Mix graham cracker crumbs with melted butter
Pat graham cracker mixture in the bottom of the 9 x 13 cake pan.
sprinkle the first bag of chips over the graham cracker crust
Sprinkle the nuts over the first bag of chips
Sprinkle the second bag of chips over the nuts for the next layer
Sprinkle the coconut over the second bag of chips
Sprinkle the last bag of chips in the cake pan over the coconut
Pore the sweetened condensed milk all over the mixture that is in the pan
Now bake on 350 just till the chips starts to soften that way the chips
melt together to hold all the layers together.
This can be frozen but make sure you cut it before the chips starts to set
back up.
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