[Nfb-krafters-korner] Pumpkin seeds recipe

[Henry Osborne]

Hi Cindy, can you dehydrate these seeds before cooking in the oven?

-----Original Message----- 
From: Zimmer, Cindy via Nfb-krafters-korner
Sent: Tuesday, October 24, 2017 10:17 AM
To: kkcontests2007 at gmail.com ; Krafters 
Korner(nfb-krafters-korner at nfbnet.org)
Cc: Zimmer, Cindy
Subject: [Nfb-krafters-korner] Pumpkin seeds recipe

One of my favorites!  HaPpY HaLlOwEen!!!

Pumpkin seeds recipe

1 cup pumpkin seeds
1 Tablespoon Olive Oil or butter
Seasoning Optional: Salt, garlic powder, seasoned salt, or other seasoning 
of choice  (We like to use Salt, Cajun seasoning, garlic salt and Hot Salt)

Rinse pumpkin seeds.  Use your fingers to remove all the pulp.  Spread out 
on a cookie sheet to dry overnight.

Coat seeds with olive oil and seasoning.

Bake in oven 350 degrees for about 20 minutes.  Stir every 10 minutes until 
dry.

Cindy Z.
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