[NFBC-SFV] Updated Holiday Party list and Menu

[Joy Stigile]

Hi Laura,
I am so sorry to hear about the emergency in your family!  I wish them well!
I am looking forward to visiting with you at our January 13 meeting.
Warmly, Joy


-----Original Message-----
From: NFBC-SFV [mailto:nfbc-sfv-bounces at nfbnet.org] On Behalf Of Laura nunez
via NFBC-SFV
Sent: Wednesday, November 29, 2017 11:46 AM
To: Joy Stigile <joystigile at gmail.com>
Cc: lanunez at socal.rr.com
Subject: Re: [NFBC-SFV] Updated Holiday Party list and Menu

I regret to cancel our RSVP,
A family emergency has happened this past week, and I will be unable to
attend Saturday.
Happy holidays to everyone, and I'll see you in January.

Laura

---- Joy Stigile via NFBC-SFV <nfbc-sfv at nfbnet.org> wrote: 
> Hi,
> 
> Several people have not responded yet.  I just want to make sure I did 
> not miss an email or text message.
> 
>  
> 
> Please make sure your name is on this list for attending our San 
> Fernando Valley Holiday Party!
> 
> If you are able to attend please let me know by Wednesday night, 
> November 29.
> 
>  
> 
> Jennifer De Los Santos
> 
> Malinaly, sister
> 
> Benjamin, brother
> 
> Moises, brother
> 
> Dad, Benjamin
> 
> Mom, usinia
> 
> Robert
> 
> Joy
> 
> Ron
> 
> Sharon
> 
> Joe
> 
> Nancy
> 
> John
> 
> Lynne
> 
> Jane
> 
> Rochelle and friend Richard
> 
> JoAnne
> 
> Nebiyu
> 
> Laura and boyfriend Mike
> 
> Julian
> 
> Jaymee
> 
> Racquel and boyfriend Joseph
> 
> Candace and husband Steven
> 
> Betsy
> 
> Sheila and Goldie plus 5 (Shelby, Toby, Bentley, Benz, and Gene)
> 
> Nicole and friend
> 
>  
> 
> Our Holiday Party will be held on December 2 at 5 p.m.
> 
> It will be held at:
> 
> Ernie's Mexican Restaurant
> 
> 4410 Lankershim Blvd.
> 
> North Hollywood, 91602
> 
> (Cross Street is Moorpark)
> 
>  
> 
> The total cost of your meal, soft beverage, tip, and tax will be 
> $31.88 per person.  We will all be receiving separate checks so you 
> may pay with cash, debit or credit card.
> 
>  
> 
> The banquet menu comes with an appetizer sampler and you may choose 
> one of three of the main dishes.  You will make your choice that day 
> when the waitress takes your order.  All dinners will include a soft
beverage.
> 
>  
> 
> You may order a cocktail from the waitress for an additional charge.
> 
>  
> 
> Sampler Appetizer plate: 
> 
> Cheese quesadillas, flautas (chicken and potato), and fried chicken 
> wings (from our secret menu)
> 
>  
> 
> For your main dish you will have three options) which are: 
> 
>  
> 
> First choice:  2 item combination
> 
> Guests will choose two items from the following list. 
> 
> Plate includes refried beans and Mexican rice. 
> 
> -taco (beef, chicken, or potato)
> 
> -Chile relleno
> 
> -enchilada (beef, chicken, or cheese)
> 
>  
> 
> Second choice: 
> 
> Fajitas (Beef, chicken, or vegetarian)
> 
> Tender strips of marinated chicken or beef, grilled with bell pepper, 
> onion, and tomato. Served
> 
> with Mexican rice, refried beans, and corn tortillas. Vegetarian 
> fajitas comes with squash.
> 
> (Not served in skillet)
> 
>  
> 
> Third choice: 
> 
> Skylab Burrito
> 
> A giant sized flour tortilla, filled with your choice of chile con 
> carne (beef), or shredded
> 
> chicken, and layered with refried beans, Mexican rice, shredded 
> lettuce, tomato, green onion,
> 
> and topped with our mild red sauce (beef), or ranchera sauce 
> (chicken.) Comes with a side of
> 
> sour cream. 
> 
>  
> 
> Soft Drinks: 
> 
> Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade, Fruit Punch, Iced Tea
> 
>  
> 
> I will need to let Ernie's Mexican Restaurant know the number of 
> people attending by November 29, Wednesday.  So, please email back on 
> this list or call me at:
> 
> 818.510.2353 for questions or to let me know if your are coming!
> 
>  
> 
> Warmly, Joy
> 
>  
> 
>  
> 
>  
> 


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