[NFBC-SFV] October 5, fun time at Bob's Big Boy to support our chapter

[robert stigile]

David
They do not expire but you can only use them at the Burbank Bobs big boy.
I look forward to seeing you there!

Robert Stigile 
818-381-9568


> On Sep 18, 2019, at 8:01 AM, David Delawder via NFBC-SFV <nfbc-sfv at nfbnet.org> wrote:
> 
> Quick question
> If you were to buy $100 in gift certificates that would be 20 gift certificates. If our meal only came up to $70 would the remaining gift certificates be good to use another time or are they only valid for this event. We intend to go and trying to bring other people. 
> 
> David
> 
> Sent from my iPhone
> 
>> On Sep 17, 2019, at 11:46 PM, Joy Stigile <joystigile at gmail.com> wrote:
>> 
>> Hi David,
>> The certificates are all $5 each.
>> Joy
>>  
>>  
>> From: David Delawder [mailto:david at safcocapital.com] 
>> Sent: Tuesday, September 17, 2019 11:26 PM
>> To: NFB of California San Fernando Valley Chapter Mailing List <nfbc-sfv at nfbnet.org>
>> Cc: Joy Stigile <joystigile at gmail.com>
>> Subject: Re: [NFBC-SFV] October 5, fun time at Bob's Big Boy to support our chapter
>>  
>> Are the certificates in increments of five dollars, $10, $20
>> 
>> Sent from my iPhone
>> 
>> On Sep 17, 2019, at 9:14 PM, Joy Stigile via NFBC-SFV <nfbc-sfv at nfbnet.org> wrote:
>> 
>> Hi Chapter Members,
>> On October 5, our chapter will host a fundraiser!  I have reserved an area with a starting time of 5 p.m., at the Bob’s Big Boy restaurant,
>> 4211 W. Riverside Drive, Burbank.
>> (The cross street is Rose Ave.  Let Access know that you will be waiting in front next to the Bob’s Big Boy statue for drop -offs and pick-ups.)
>>  
>> How this fundraiser works is that you purchase Bob’s Big Boy gift certificates from the chapter either with cash, check (made out to the SFV Chapter) or by PayPal.  The chapter purchases the certificates ahead of time with a 40% discount to the chapter.    Robert and myself will have them for you, when you receive your bill, purchase enough to cover your bill and your tip and give it all to the cashier in the lobby when you leave. 
>>  
>> I will need to give the restaurant a head count on October 2, so please let me know by then if you want to come!
>> Warmly, Joy
>>  
>>  
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