[NFBC-SFV] SFV Holiday party info on December 16

[sheilab370c at gmail.com]

Hi Jose. 

Bring  it at the restaurant when checks are being  given out for payments.

 

Sheila 

 

From: NFBC-SFV <nfbc-sfv-bounces at nfbnet.org> On Behalf Of Jose Lomeli via NFBC-SFV
Sent: Sunday, December 3, 2023 6:43 AM
To: Biglang-Awa, Sheila <sheilab370c at gmail.com>
Cc: Jose Lomeli <jose.lomeli0 at gmail.com>
Subject: Re: [NFBC-SFV] SFV Holiday party info on December 16

 

The chicken flautas are my favorite. Count me in. By when do you need the money? Or do we pay over there?

Jose Lomeli

Email:

jose.lomeli0 at gmail.com <mailto:jose.lomeli0 at gmail.com> 

Phone:

562-986-3584

Sent from my iPhone





On Nov 29, 2023, at 5:30 PM, Joy Stigile via NFBC-SFV <nfbc-sfv at nfbnet.org <mailto:nfbc-sfv at nfbnet.org> > wrote:



The National Federation of the Blind of California 

San Fernando Valley Chapter 

 

2023 Holiday Party 

 

Date: Saturday December 16, 2023 

Time: 5pm-8:30pm 

at 

The Magnolia Grille 

Address: 10530 Magnolia Blvd. North Hollywood. 

(cross street is Cahuenga Blvd., please make your return trip by 8 p.m. because the restaurant closes at 8:30 p.m.)

 

$30 per person which includes 1 meal and 1 nonalcoholic beverage, Tip and sales tax. If you would like alcohol it would be added to the bill, they offer beer, wine, & champagne. 

 

Category  A: Burgers meal  served with choice of Fries, Cole Slaw, Soup or Salad  

Choices of: 

1.      Planet Earth Burger- homemade patty of zucchini,onion,mushrooms,sweet carrots, herbs and spices

2.      California Burger-  bacon, avocado, and cheddar cheese

 

Category B: Mexican Dishes 

With choices of:

1.	Chicken Flautas served with a side of rice & beans and jalapeno jelly
2.	Steak Burrito-  rice, beans and cheese wrapped in a flour tortilla with sour cream and avocado on the side

 

Category C: Pasta  Dish served with a soup or a salad

Choices of:

1.	Chicken Fettuccini Alfredo-  fettuccini served al dente with grilled chicken and a garlic creamy alfredo sauce
2.	Penne Pesto Ala Romano-  grilled chicken, penne al dente with creamy pesto, fresh basil, tomato wedges

 

Category D: Beef dish - served with mash potatoes and mixed veggies, choice of soup or salad

With choices of: 

1.	Meatloaf-  homemade meatloaf with mushroom gravy
2.	Skirt Steak Dinner-  homemade marinated (very tender)

 

Category E: Fish meals  served with rice pilaf and mixed veggies, choice of soup or salad

Choices of: 

1.	Salmon-  grilled Atlantic salmon in a rich chardonnay sauce
2.	Catfish-  choice of cajun-style grilled or lemon pepper grilled filet

 

Category F: Chicken dinner served with rice pilaf and mixed veggies steamed. Both dishes are served with a choice of soup or salad.

Choices of:  

1.	Cajun Chicken Dinner grilled chicken breast marinated and topped with Cajun seasoning  
2.	  Chicken Florentine grilled chicken breast marinated and topped with grilled spinach and swiss cheese

 

Drink selection 

Coke

Diet Coke 

DR Pepper

Sprite

Raspberry Iced Tea(sweet)

Lemonade

Tropical Passion Iced Tea(unsweet)

Black Iced Tea(unsweet) and 

Coffee

 

 

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