[NFBC-SFV] SFV Holiday party info on December 16

Keith kjcaballa1971 at gmail.com
Sun Dec 10 16:27:39 UTC 2023 

Good morning it’s Keith 
For my catfish dinner I’ll have French fries for my side and a Dr Pepper for my drink. 
See you on Saturday. 

Keith J Caballa 


Sent from my iPhone

> On Dec 9, 2023, at 10:37 PM, Biglang-Awa, Sheila via NFBC-SFV <nfbc-sfv at nfbnet.org> wrote:
> 
>  Hi Tiffany.
> I am finishing up all of our  menu list.
> What's your and Robin's drinks?
> Pls. let me know.
> And you choice of Fries, Cole Slaw, Soup or Salad?   
> 
> -----Original Message-----
> From: NFBC-SFV <nfbc-sfv-bounces at nfbnet.org> On Behalf Of Tiffany Johnson via NFBC-SFV
> Sent: Monday, December 4, 2023 8:03 PM
> To: Biglang-Awa, Sheila <sheilab370c at gmail.com>
> Cc: Tiffany Johnson <tiffanyjohnson1986 at gmail.com>
> Subject: Re: [NFBC-SFV] SFV Holiday party info on December 16
> 
> Robin and I are coming together. You both are going to get the same thing. We're chose the bacon burger with no avocado. Looking forward to seeing everyone there.
> 
> 
> 
> Sent From My BrailleSense 6
> 
> ----- Original Message -----
> From: "Biglang-Awa, Sheila via NFBC-SFV" <nfbc-sfv at nfbnet.org>
> Date: Monday, December 04, 2023 01:37 PM
> To: Tiffany johnson <tiffanyjohnson1986 at gmail.com>
> CC: sheilab370c at gmail.com
> Subject: Re: [NFBC-SFV] SFV Holiday party info on December 16
> 
> Alright  noted. Thanx
> 
> From: NFBC-SFV <nfbc-sfv-bounces at nfbnet.org> On Behalf Of Keith via NFBC-SFV
> Sent: Monday, December 4, 2023 1:10 PM
> To: Biglang-Awa, Sheila <sheilab370c at gmail.com>
> Cc: Keith <kjcaballa1971 at gmail.com>
> Subject: Re: [NFBC-SFV] SFV Holiday party info on December 16
> 
> I'll have the catfish dinner
> 
> Keith J Caballa
> Sent from my iPhone
> 
> 
> On Dec 4, 2023, at 9:45 AM, Biglang-Awa, Sheila via NFBC-SFV <nfbc-sfv at nfbnet.org <mailto:nfbc-sfv at nfbnet.org> > wrote:
> 
> Hi Jose.
> Bring  it at the restaurant when checks are being  given out for payments.
> 
> Sheila
> 
> From: NFBC-SFV <nfbc-sfv-bounces at nfbnet.org <mailto:nfbc-sfv-bounces at nfbnet.org> > On Behalf Of Jose Lomeli via NFBC-SFV
> Sent: Sunday, December 3, 2023 6:43 AM
> To: Biglang-Awa, Sheila <sheilab370c at gmail.com <mailto:sheilab370c at gmail.com> >
> Cc: Jose Lomeli <jose.lomeli0 at gmail.com <mailto:jose.lomeli0 at gmail.com> >
> Subject: Re: [NFBC-SFV] SFV Holiday party info on December 16
> 
> The chicken flautas are my favorite. Count me in. By when do you need the money? Or do we pay over there?
> Jose Lomeli
> Email:
> jose.lomeli0 at gmail.com <mailto:jose.lomeli0 at gmail.com>
> Phone:
> 562-986-3584
> Sent from my iPhone
> 
> 
> 
> On Nov 29, 2023, at 5:30 PM, Joy Stigile via NFBC-SFV <nfbc-sfv at nfbnet.org <mailto:nfbc-sfv at nfbnet.org> > wrote:
> 
> The National Federation of the Blind of California
> San Fernando Valley Chapter
> 
> 2023 Holiday Party
> 
> Date: Saturday December 16, 2023
> Time: 5pm-8:30pm
> at
> The Magnolia Grille
> Address: 10530 Magnolia Blvd. North Hollywood.
> (cross street is Cahuenga Blvd., please make your return trip by 8 p.m. because the restaurant closes at 8:30 p.m.)
> 
> $30 per person which includes 1 meal and 1 nonalcoholic beverage, Tip and sales tax. If you would like alcohol it would be added to the bill, they offer beer, wine, & champagne.
> 
> Category  A: Burgers meal  served with choice of Fries, Cole Slaw, Soup or Salad  
> Choices of:
> 1.      Planet Earth Burger- homemade patty of zucchini,onion,mushrooms,sweet carrots, herbs and spices
> 2.      California Burger-  bacon, avocado, and cheddar cheese
> 
> Category B: Mexican Dishes
> With choices of:
> 1.    Chicken Flautas served with a side of rice & beans and jalapeno jelly
> 2.    Steak Burrito-  rice, beans and cheese wrapped in a flour tortilla with sour cream and avocado on the side
> 
> Category C: Pasta  Dish served with a soup or a salad
> Choices of:
> 1.    Chicken Fettuccini Alfredo-  fettuccini served al dente with grilled chicken and a garlic creamy alfredo sauce
> 2.    Penne Pesto Ala Romano-  grilled chicken, penne al dente with creamy pesto, fresh basil, tomato wedges
> 
> Category D: Beef dish - served with mash potatoes and mixed veggies, choice of soup or salad
> With choices of:
> 1.    Meatloaf-  homemade meatloaf with mushroom gravy
> 2.    Skirt Steak Dinner-  homemade marinated (very tender)
> 
> Category E: Fish meals  served with rice pilaf and mixed veggies, choice of soup or salad
> Choices of:
> 1.    Salmon-  grilled Atlantic salmon in a rich chardonnay sauce
> 2.    Catfish-  choice of cajun-style grilled or lemon pepper grilled filet
> 
> Category F: Chicken dinner served with rice pilaf and mixed veggies steamed. Both dishes are served with a choice of soup or salad.
> Choices of:  
> 1.    Cajun Chicken Dinner grilled chicken breast marinated and topped with Cajun seasoning  
> 2.      Chicken Florentine grilled chicken breast marinated and topped with grilled spinach and swiss cheese
> 
> Drink selection
> Coke
> Diet Coke
> DR Pepper
> Sprite
> Raspberry Iced Tea(sweet)
> Lemonade
> Tropical Passion Iced Tea(unsweet)
> Black Iced Tea(unsweet) and
> Coffee
> 
> 
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