[NFBF-Melbourne] FW: Manager's Reception and Restaurant Menu

[Camille Tate]

For our members attending the state convention. 

 

Camille 

 

From: Camille Tate <ctate2076 at att.net> 
Sent: Sunday, September 26, 2021 10:19 PM
To: 'NFB of Florida List for Leaders' <nfbf-leaders at nfbnet.org>; 'NFBF
LISTSERVE' <nfbf-l at nfbnet.org>
Cc: 'Camille Tate' <ctate2076 at att.net>
Subject: Manager's Reception and Restaurant Menu 

 

Please find below and attached to this email, information about the
Manager's Reception and restaurant menu for our state convention. Please
note this information and choices listed are subject to change. Included is
a list of surrounding restaurants that have offered a delivery service to
the hotel for additional eating choices. Contact those restaurants directly
for pricing and delivery terms. 

 

 

Manager's Reception in Oak Tree lounge

5:00 - 6:30. Two drinks managers reception.. Limited choices each day beer,
wine, and a mixed drink. If you want something other than the options for
the day, you pay full price. Snacks at managers reception are prepackaged
chips, popcorn, etc.  The lounge is open 5pm - 10pm. 

Restaurants in area that deliver. 

Carrara's Italian Grill

813-989-3898

Outback Steakhouse 

813-980-0755

Miller's Ale House

813-2108280

New Tung Tung

813-989-9991

813-988-0028

Five Star Pizza

813-899-9700

 

 

OAK TREE

Served Monday - Saturday5pm-10pm

 

STARTERS

SMOKED CHICKEN QUESADILLA smoked chicken, cheddar cheese with chipotle salsa
& sour cream

$10

 

PULLED PORK QUESADILLA pulled pork, Colby cheese, caramelized onions &
pineapple Salsa $10

 

CHICKEN WINGS traditional or boneless with bbq, blackened, garlic parmesan
or buffalo sauce $12

extra ranch or blue cheese $0.50

 

LOADED NACHOS

warm tortilla chips, chili con carne, cheddar/jack cheese. jalapenos, sour
cream, & avocado $12

 

BUFFALO CHICKEN DIP pulled chicken, buffalo sauce, cream, cheddar and blue
cheese, green onions served with warm tortilla chips $12

 

CHILI FRIES steak cut fries with

chili, cheddar cheese & ranch dip $10

 

SALADS

 

CLASSIC CAESAR SALAD tender romaine lettuce, parmes an cheese, baby
tomatoes, herb croutons creamy Caesar dressing $12 

Add: grilled or buffalo chicken $4

 

CHOPPED COBB 

tomato, bacon, avocado, egg, grilled chicken, green onions, & cheddar cheese
$16

Dressing: peppercorn ranch*, Caesar, blue cheese*, ginger honey mustard*,
oil $ vinegar

*Made in house

SANDWICHES

 

BULL BURGER beef and chorizo patty, w/ caramelized onion, bacon, cheddar  13


Can also make it: 100s beef burger $12 

Add cheese, bacon, avocado $0.50

 

TAMPA CUBAN ham, roast pork, salami,

Swiss cheese, pickle, w/mustard on Cuban bread $12

 

CHICKEN WRAP grilled, buffalo or fajita style wrapped in a tortilla with
lettuce, cheddar cheese and ranch or blue cheese on the side $12

 

PULLED PORK BBO pulled pork, caramelized onion, colby jack cheese on a
butter toasted brioche bun with slaw on the side $12

SERVED WITH CHOICE OF FRIES, KETTLE CHIPS, OR SLAW

KIDS

CHEESE QUESADILLA with salsa & sour cream $6

 

CHICKEN FINGERS with fries Buffalo, bbq or honey mustard on the side $6

 

CHEESEBURGER beef patty, American cheese, lettuce & tomato with fries $6

 

PERSONAL SIZE PIZZA cheese, veggie, or pepperoni $6

10 YEARS AND YOUNGER

(BEVERAGES INCLUDED IN KIDS MEAL)

Soda, juice, ice tea, milk, or chocolate milk

 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may
increase your risk of foodborne illness, especially if you have certain
medical conditions. Not all ingredients listed. Please inform your server of
any food allergies. 

 

 

 

Sincerely, 

 

Camille Tate 

President, Melbourne Space Coast Chapter, National Federation of the Blind,
FL 

Board of Directors, National Federation of the Blind, FL 

Email: ctate2076 at att.net <mailto:ctate2076 at att.net>  

Phone: 321 372 4899 

 

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