[NFBF-Tampa] Meet the blind event

[Marion Gwizdala]

I’m coming to your house, Joy!

 

Marion

 

 

Marion Gwizdala

(813) 626-2789

Marion.Gwizdala at verizon.net 

 

From: NFBF-Tampa [mailto:nfbf-tampa-bounces at nfbnet.org] On Behalf Of Joy Relton via NFBF-Tampa
Sent: Monday, November 9, 2020 5:41 PM
To: 'NFB of Florida Tampa Chapter List'
Cc: Joy Relton
Subject: Re: [NFBF-Tampa] Meet the blind event

 

Greetings all:

 

Joy will make crab stuffed mushrooms as an appetizer and

Chocolate cheese cake as a dessert

 

I’m thinking about Humming Birds for the Christmas party. 

 

The email doesn’t tell us the deadline by which we need to have our recorded descriptions on how to make our chosen dishes. 

 

From: NFBF-Tampa <nfbf-tampa-bounces at nfbnet.org> On Behalf Of tampa President via NFBF-Tampa
Sent: Sunday, November 8, 2020 2:06 PM
To: nfbf-tampa at nfbnet.org
Cc: tampa President <nfbf.tampa at gmail.com>
Subject: [NFBF-Tampa] Meet the blind event

 

Greetings all,

I hope you all are staying well and safe. The committee met and decided to hold a virtual cooking experience with the blind for our meet the blind month activity. How this will work, individuals will sign up for items that they would like to make record themselves doing this and then we, Marion and Jorge Hernandez will put them all together for viewing. We will add this on to the Florida YouTube Channel and advertise it to all. The sign up she will be listed below for convenience. 

 

However, they also decided to hold a holiday happy hour. This will be in conjunction with our holiday party. In this event you will share your favorite cocktail. If you would like two demonstrate how this cocktail is made and would like others to follow while you are making it, please release the ingredients prior to the event. These beverages may or may not contain alcohol.  

 

LasT, but not least, don’t forget to share your favorite recipes to the list. These could be some of your favorite holiday recipes or traditions. The committee thanks you in advance for participating and looks forward in everyone working together to make these events successful. Like I always say, we are stronger together when we work together. So, let’s remind our fellow Federationists which chapter is the best.

 

Virtual cooking show sign-up sheet

appetizer 1

 appetizer2

 appetizer

meat

meat2

Meet 3

Side 1

Side 2

Side 3

Side 4

Side 5

Dessert one

Dessert two

Dessert three

 

 

If I have left anything out I ask  that any of the committee members please reply all to this message with the appropriate changes.

 

 

-- 
Miranda b. Kilby

Ph: (352)942-0417

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