[NFBF-Tampa] Meet the blind event

Ed Sanders griffsanders at gmail.com
Wed Nov 11 00:39:26 UTC 2020


Taste is what makes me sick, I never cared for pumkin or sweet potatoes, 
yamms, and beats. l

On 11/10/2020 6:49 PM, Joy Relton via NFBF-Tampa wrote:
>
> Garry says it has no taste. If he hadn’t married me I’d tell him that 
> he doesn’t have any taste. Obviously, he does. (smile)
>
> *From:* NFBF-Tampa <nfbf-tampa-bounces at nfbnet.org> *On Behalf Of *Ed 
> Sanders via NFBF-Tampa
> *Sent:* Tuesday, November 10, 2020 5:02 PM
> *To:* Joy Relton via NFBF-Tampa <nfbf-tampa at nfbnet.org>
> *Cc:* Ed Sanders <griffsanders at gmail.com>
> *Subject:* Re: [NFBF-Tampa] Meet the blind event
>
> I don't like pumkin either! smile
>
> On 11/9/2020 6:16 PM, Joy Relton via NFBF-Tampa wrote:
>
>     So, once we are out of this current situation let’s get together
>     and you can taste in person. Was going to make Pumpkin cheese cake
>     but Garry doesn’t like Pumpkin and I didn’t dare have two cheese
>     cakes in the house or we’d have to widen some doorways around here.
>
>     *From:* NFBF-Tampa <nfbf-tampa-bounces at nfbnet.org>
>     <mailto:nfbf-tampa-bounces at nfbnet.org> *On Behalf Of *Ed Sanders
>     via NFBF-Tampa
>     *Sent:* Monday, November 9, 2020 6:04 PM
>     *To:* Joy Relton via NFBF-Tampa <nfbf-tampa at nfbnet.org>
>     <mailto:nfbf-tampa at nfbnet.org>
>     *Cc:* Ed Sanders <griffsanders at gmail.com>
>     <mailto:griffsanders at gmail.com>
>     *Subject:* Re: [NFBF-Tampa] Meet the blind event
>
>     Sounds yummy!
>
>     On 11/9/2020 5:41 PM, Joy Relton via NFBF-Tampa wrote:
>
>         Greetings all:
>
>         Joy will make crab stuffed mushrooms as an appetizer and
>
>         Chocolate cheese cake as a dessert
>
>         I’m thinking about Humming Birds for the Christmas party.
>
>         The email doesn’t tell us the deadline by which we need to
>         have our recorded descriptions on how to make our chosen dishes.
>
>         *From:* NFBF-Tampa <nfbf-tampa-bounces at nfbnet.org>
>         <mailto:nfbf-tampa-bounces at nfbnet.org> *On Behalf Of *tampa
>         President via NFBF-Tampa
>         *Sent:* Sunday, November 8, 2020 2:06 PM
>         *To:* nfbf-tampa at nfbnet.org <mailto:nfbf-tampa at nfbnet.org>
>         *Cc:* tampa President <nfbf.tampa at gmail.com>
>         <mailto:nfbf.tampa at gmail.com>
>         *Subject:* [NFBF-Tampa] Meet the blind event
>
>         Greetings all,
>
>         I hope you all are staying well and safe. The committee met
>         and decided to hold a virtual cooking experience with the
>         blind for our meet the blind month activity. How this will
>         work, individuals will sign up for items that they would like
>         to make record themselves doing this and then we, Marion and
>         Jorge Hernandez will put them all together for viewing. We
>         will add this on to the Florida YouTube Channel and advertise
>         it to all. The sign up she will be listed below for convenience.
>
>         However, they also decided to hold a holiday happy hour. This
>         will be in conjunction with our holiday party. In this event
>         you will share your favorite cocktail. If you would like two
>         demonstrate how this cocktail is made and would like others to
>         follow while you are making it, please release the ingredients
>         prior to the event. These beverages may or may not contain
>         alcohol.
>
>         LasT, but not least, don’t forget to share your favorite
>         recipes to the list. These could be some of your favorite
>         holiday recipes or traditions. The committee thanks you in
>         advance for participating and looks forward in everyone
>         working together to make these events successful. Like I
>         always say, we are stronger together when we work together.
>         So, let’s remind our fellow Federationists which chapter is
>         the best.
>
>         Virtual cooking show sign-up sheet
>
>         appetizer 1
>
>          appetizer2
>
>          appetizer
>
>         meat
>
>         meat2
>
>         Meet 3
>
>         Side 1
>
>         Side 2
>
>         Side 3
>
>         Side 4
>
>         Side 5
>
>         Dessert one
>
>         Dessert two
>
>         Dessert three
>
>         If I have left anything out I ask  that any of the committee
>         members please reply all to this message with the appropriate
>         changes.
>
>         -- 
>         Miranda b. Kilby
>
>         Ph: (352)942-0417 <tel:(352)942-0417>
>
>
>
>
>         _______________________________________________
>
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>
>
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