[NFBWATLK] Two Ingredient Fudge.
Judy Jones
sonshines59 at gmail.com
Sun Dec 24 21:38:49 UTC 2017
Hello,
In keeping with the season, I thought I'd share a recipe I found on Youtube
this year, and tried with great success. You can use any combination of a
16 ounce can frosting with whatever else you would like to add to it. Below
is Peanut Butter Fudge.
1 16 ounce can vanilla frosting, 1 16 ounce jar peanut butter.
Melt each for 1 minute in the microwave and pour into a bowl. Be careful,
as they are very hot and filled to the top, but they pour easily.
Mix thoroughly until blended. I cheat and either use an egg beater or a
hand mixer on low.
Pour into foil-lined 9 by 9 pan and refrigerate for several hours. That's
it. Lots of room for imaginative variations.
Merry Christmas to all.
Judy
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