[Nfbwv-talk] WV in NY Times

[Darren Burton]

Hi Dave, 
Thanks for the post.  Nice to see that uppity city-slicker rag covering some real culture.  I really miss the great pepperoni rolls of my youth in that area.  Calasessano's had the best in Fairmont, and Ray's Pastries had the best in Morgantown.  Makes me want to move back home.  

Darren

-----Original Message-----
From: nfbwv-talk-bounces at nfbnet.org [mailto:nfbwv-talk-bounces at nfbnet.org] On Behalf Of David Andrews
Sent: Thursday, October 01, 2009 1:12 PM
To: nfbwv-talk at nfbnet.org
Subject: [Nfbwv-talk] WV in NY Times

In the New York times for September 30, in the Dining in/Dining Out section there is an article on West Virginia and the pepperoni roll.  I read it on NFB NEWSLINE.

It is a good article.  I enjoyed reading it -- was introduced to the Pepperoni Roll in Fairmont by the Program Director of WWVA Radio in
1975 -- was doing a college internship there.  We were driving around West Virginia listening to radio stations scoping out disc jockeys, and he had to stop in his boyhood bakery to buy us some, yum.

Dave


That paper will be on NEWSLINE through today.

Dave



David Andrews and white cane Harry.



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