[Ohio-Talk] Pie day

[Barbara Pierce]

This is a great chocolate pie.

San Francisco Chocolate Pie

            This is the recipe I got from a stranger on an airplane who saw me writing down chocolate recipes from a mystery. She said that, if I loved chocolate, she had a recipe for me. I gave her my email address, and this is what she sent. She was right about it.

 

Crust ingredients:

Oreo Crumb Crust (premade from grocery store)  chill in freezer

                    or 18 Oreo cookies, crushed and 3 Tablespoons butter melted, Pressed into large pie pan & frozen for 1 hour

 

Filling ingredients:

12 oz semi-sweet Nestles real chocolate chips

5 egg yolks

3 tablespoons Kailua

1 1/2 cups heavy cream

 

In blender combine chocolate chips, egg yolks, & Kailua. In microwave heat cream until it just comes to a boil. With blender at low speed pour hot cream over chocolate mixture.  The heat melts the chocolate & cooks the egg yolks.  Blend until smooth.  Pour into frozen shell & chill 3 hours or till set. Do not freeze pie.

Barbara Pierce (she, her, hers)
President Emerita
National Federation of the Blind of Ohio
Barbara.pierce9366 at gmail.com
440-774-8077
 

The National Federation of the Blind knows that blindness is not the characteristic that defines you or your future. Every day we raise expectations for blind people because low expectations create obstacles between blind people and their dreams. You can live the life you want; blindness is not what holds you back.

> On Mar 14, 2022, at 11:55 AM, marianne denning via Ohio-Talk <ohio-talk at nfbnet.org> wrote:
> 
>               Let's have a little fun. Today is national pie day. What is
> your favorite pie? Do you make your own pies or buy them from a store or
> restaurant? Feel free to share a pie recipe if you want to. 
> 
> 
> 
> My favorite pie is key lime. I usually order it from a restaurant or buy it
> at Krogers. I am sharing my recipe for pecan pride pie. My mom made this
> when I was growing up and I still make it at holidays. 
> 
> 
> 
> Pecan Pride Pie
> 
> *   3 Large  <https://cookeatshare.com/ingredients/egg> eggs
> 
> *   1 c. sugar
> 
> *   3/4 c. light  <https://cookeatshare.com/ingredients/corn-syrup> corn
> syrup
> 
> *   1/4 teaspoon  <https://cookeatshare.com/ingredients/salt> salt
> 
> *   1/4 c. melted  <https://cookeatshare.com/ingredients/butter> butter
> 
> *   1 teaspoon  <https://cookeatshare.com/ingredients/vanilla-extract>
> vanilla
> 
> *   1 c.  <https://cookeatshare.com/ingredients/pecan> pecan halves
> 
> *   9 inch unbaked  <https://cookeatshare.com/ingredients/pi> pie shell
> 
> 
> Directions
> 
> 
> 1.    Beat Large eggs. Add in sugar, syrup and salt; mix well. Stir in
> butter, vanilla and nuts. Pour into pie shell. Bake at 350 degrees for 45 to
> 55 min till knife comes out clean. English walnuts may be substituted for
> pecans.
> 
> 
> 
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