<html><head><meta http-equiv="content-type" content="text/html; charset=utf-8"></head><body dir="auto"><br><br><div dir="ltr">Sent from Jordan Mirander’s iPhone</div><div dir="ltr"><br>Begin forwarded message:<br><br></div><blockquote type="cite"><div dir="ltr"><b>From:</b> nfbc-info-request@nfbnet.org<br><b>Date:</b> October 8, 2020 at 5:00:47 AM PDT<br><b>To:</b> nfbc-info@nfbnet.org<br><b>Subject:</b> <b>NFBC-Info Digest, Vol 185, Issue 7</b><br><b>Reply-To:</b> nfbc-info@nfbnet.org<br><br></div></blockquote><blockquote type="cite"><div dir="ltr"><span>Send NFBC-Info mailing list submissions to</span><br><span> nfbc-info@nfbnet.org</span><br><span></span><br><span>To subscribe or unsubscribe via the World Wide Web, visit</span><br><span> http://nfbnet.org/mailman/listinfo/nfbc-info_nfbnet.org</span><br><span>or, via email, send a message with subject or body 'help' to</span><br><span> nfbc-info-request@nfbnet.org</span><br><span></span><br><span>You can reach the person managing the list at</span><br><span> nfbc-info-owner@nfbnet.org</span><br><span></span><br><span>When replying, please edit your Subject line so it is more specific</span><br><span>than "Re: Contents of NFBC-Info digest..."</span><br><span></span><br><span></span><br><span>Today's Topics:</span><br><span></span><br><span> 1. A better link to the Pampered Chef web site and Zoom info.</span><br><span> (joystigile@gmail.com)</span><br><span></span><br><span></span><br><span>----------------------------------------------------------------------</span><br><span></span><br><span>Message: 1</span><br><span>Date: Wed, 7 Oct 2020 21:37:57 -0700</span><br><span>From: joystigile@gmail.com</span><br><span>To: <vicpark1@gmail.com>, "'NFB of California San Fernando Valley</span><br><span> Chapter Mailing List'" <nfbc-sfv@nfbnet.org>, "'NFB of California</span><br><span> List'" <nfbc-info@nfbnet.org>, <joystigile@gmail.com></span><br><span>Cc: <joystigile@gmail.com>, "'Allison Depner'"</span><br><span> <adepner1425@gmail.com>, <cathygaten1955@gmail.com>, "'Carmen</span><br><span> Weatherly'" <cweatherly101@gmail.com>, "'Christina Daniels'"</span><br><span> <ms.christina.daniels@gmail.com>, <cthurston74@gmail.com>, "'David</span><br><span> chan'" <chandtw@pacbell.net>, <dbravell@samobile.net>,</span><br><span> <debsphilly1@gmail.com>, <dsmithnfb@gmail.com>, "'Joga Singh'"</span><br><span> <nfb.ca.sj@gmail.com>, <judotina48kg@gmail.com>,</span><br><span> <nfbcrivercity@gmail.com>, "'Rachel Grider'"</span><br><span> <rachel.grider@gmail.com>, <rhouston58@gmail.com>,</span><br><span> <rstigile@gmail.com>, <Preciousminny32@att.net>,</span><br><span> <president@nfbcal.org>, <titostewart08@gmail.com>,</span><br><span> <tim@timeldermusic.com>, <buhrow@nfbcal.org>, <joystigile@gmail.com>,</span><br><span> <michaeljr66@gmail.com>, <blindwise.jj@gmail.com>,</span><br><span> <cricketbidleman@gmail.com>, <jengass73@gmail.com>, "'Allison Depner'"</span><br><span> <adepner1425@gmail.com>, <cathygaten1955@gmail.com>, "'Carmen</span><br><span> Weatherly'" <cweatherly101@gmail.com>, "'Christina Daniels'"</span><br><span> <ms.christina.daniels@gmail.com>, <cthurston74@gmail.com>, "'David</span><br><span> chan'" <chandtw@pacbell.net>, <dbravell@samobile.net>,</span><br><span> <debsphilly1@gmail.com>, <dsmithnfb@gmail.com>, "'Joga Singh'"</span><br><span> <nfb.ca.sj@gmail.com>, <judotina48kg@gmail.com>,</span><br><span> <nfbcrivercity@gmail.com>, "'Rachel Grider'"</span><br><span> <rachel.grider@gmail.com>, <rhouston58@gmail.com>,</span><br><span> <rstigile@gmail.com>, <Preciousminny32@att.net>,</span><br><span> <president@nfbcal.org>, <titostewart08@gmail.com>,</span><br><span> <tim@timeldermusic.com>, <buhrow@nfbcal.org>, <joystigile@gmail.com>,</span><br><span> <michaeljr66@gmail.com>, <blindwise.jj@gmail.com>,</span><br><span> <cricketbidleman@gmail.com>, <jengass73@gmail.com>,</span><br><span> <tmanosh@gmail.com></span><br><span>Subject: [NFBC-Info] A better link to the Pampered Chef web site and</span><br><span> Zoom info.</span><br><span>Message-ID: <00b101d69d2c$cd2600b0$67720210$@gmail.com></span><br><span>Content-Type: text/plain; charset="us-ascii"</span><br><span></span><br><span>Join us for a party! We're going to learn new recipes and cooking tips,</span><br><span>shop, and spend time together! </span><br><span></span><br><span></span><br><span></span><br><span>You won't want to miss it! </span><br><span></span><br><span>This Pampered Chef party over zoom will benefit the San Fernando Valley</span><br><span>Chapter of the National Federation of the Blind of California. The date is</span><br><span>October 10,at 2 p.m. PDT.</span><br><span></span><br><span>To browse her website ahead of time or place your order early, use this link</span><br><span></span><br><span></span><br><span></span><br><span>Click here to learn more: https://www.pamperedchef.com/party/joystigile1010</span><br><span></span><br><span></span><br><span></span><br><span>For any questions call Marcine Campbell at:</span><br><span></span><br><span>818.631.4125</span><br><span></span><br><span>Dial in and find out what is new from Pampered Chef with the assistance of</span><br><span>Consultant Marcine Campbell who will walk us through some of the new</span><br><span>products for this season. The chapter will receive 15%of the cost of each</span><br><span>item you order (not including shipping and tax).from Pampered Chef. Your</span><br><span>order will be shipped directly to your door. All orders of $80 or more will</span><br><span>receive a free gift from Pampered Chef!</span><br><span></span><br><span></span><br><span></span><br><span>Zoom info:</span><br><span></span><br><span>Topic: National Federation of the Blind of California San Fernando Valley</span><br><span>Chapter Pampered Chef Fundraiser</span><br><span></span><br><span>Time: Oct 10, 2020 02:00 PM Pacific Time (US and Canada)</span><br><span></span><br><span></span><br><span></span><br><span>Join Zoom Meeting</span><br><span></span><br><span>https://us02web.zoom.us/j/83384525111?pwd=MzJSNmltTFN1Rm9Qa3A5eWtiN1ZDdz09</span><br><span></span><br><span></span><br><span></span><br><span>Meeting ID: 833 8452 5111</span><br><span></span><br><span>Passcode: 344557</span><br><span></span><br><span>One tap mobile</span><br><span></span><br><span>+16699009128,,83384525111#,,,,,,0#,,344557# US (San Jose) </span><br><span></span><br><span>+13462487799,,83384525111#,,,,,,0#,,344557# US (Houston)</span><br><span></span><br><span></span><br><span></span><br><span>Dial by your location</span><br><span></span><br><span> +1 669 900 9128 US (San Jose)</span><br><span></span><br><span> +1 346 248 7799 US (Houston)</span><br><span></span><br><span> +1 253 215 8782 US (Tacoma)</span><br><span></span><br><span> +1 312 626 6799 US (Chicago)</span><br><span></span><br><span> +1 646 558 8656 US (New York)</span><br><span></span><br><span> +1 301 715 8592 US (Germantown)</span><br><span></span><br><span>Meeting ID: 833 8452 5111</span><br><span></span><br><span>Passcode: 344557</span><br><span></span><br><span>Find your local number: https://us02web.zoom.us/u/kAQD7Nnn5</span><br><span></span><br><span></span><br><span></span><br><span>------------------------------</span><br><span></span><br><span>Subject: Digest Footer</span><br><span></span><br><span>_______________________________________________</span><br><span>NFBC-Info mailing list</span><br><span>NFBC-Info@nfbnet.org</span><br><span>http://nfbnet.org/mailman/listinfo/nfbc-info_nfbnet.org</span><br><span></span><br><span></span><br><span>------------------------------</span><br><span></span><br><span>End of NFBC-Info Digest, Vol 185, Issue 7</span><br><span>*****************************************</span><br></div></blockquote></body></html>