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</o:shapelayout></xml><![endif]--></head><body lang=EN-US link="#0563C1" vlink="#954F72"><div class=WordSection1><p class=MsoNormal>Hello,<o:p></o:p></p><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal>I am pprimarily interested in the Instant Pot conversations which I expect will occur on this list. I happen to love this appliance, though I wish I had purchased the 8 quart model. We host our family each Thursday and for some recipes, the IP is too small. We have the Blue Tooth model and this is the very best feature of the IP and I think the rest of the functions are also wonderful.<o:p></o:p></p><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal>Some questions I have are about temperature. I have not figured out which settings are hotter, such as soup, rice, yogurt and so on. I sometimes feel like the temperatures are a little too hot, especially in the beginning, since I tend to get sticking. I sometimes begin with the slow cook on the lowest setting until things get going and then I increase the temperature. Any hints on temperatures will be appreciated. I have not tried to use the rice cooking function because I hate cleaning up burnt on rice.<o:p></o:p></p><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal>Thanks for this list.<o:p></o:p></p><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal>Warmest Regards,<o:p></o:p></p><p class=MsoNormal><o:p> </o:p></p><p class=MsoNormal>Fred<o:p></o:p></p></div></body></html>