[Ag-eq] Dehydrator

[nfoster at extremezone.com]

Jody:

What kind of dehydrator do you have?

What kind would you or anyone else recommend?

How long does it usually take to dry the fruits and vegetables?

I'm sure it must be different for different foods.

I keep thinking about purchasing a dehydrator, but never get around to it.

Thanks.

Nella




Quoting Jody W Ianuzzi <jody at thewhitehats.com>:

> Hi Tracy
>
> All you do is slice and put the slices on the trays, stack them and turn it
> on.
>
> The best are tomato slices with garlic powder, oregano and hot pepper. Less
> fattening then patatoe chips. You can make your own beef jerky and fruit
> leather.
>
> JODY
> "The price of freedom is eternal vigilance!" Thomas Jefferson
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