[Blindtlk] Grilling question

[David Andrews]

Diane:

What you mention below is one advantage to a gas grill -- if you feel 
you are loosing control, you can just turn it off until things cool down.

Dave

At 08:57 AM 8/24/2010, you wrote:
>Wow! Thank you Michael, Cindy and others for these great tips. I 
>really want to try this. Where can you get the fish basket you are 
>talking about?
>
>I guess Mary's misgivings kind of reflected mine somewhat. When 
>working with a stove or oven, the flame isn't as open and is more 
>controllable . Do you know what I mean. If the flame on a stove is 
>too high and something starts boiling too hard, or smells like it is 
>scorching, you just turn the knob off or down. This will be a step 
>of bravery, a new experience.
>
>I am ready to go out and get some meat and try it. LOL You all have 
>really inspired me to master this skill. Now all I have to do is get 
>my husband to let me. LOL
>

                         David Andrews:  dandrews at visi.com
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