[blparent] fruits and vegetables! Yuck!
Amber Boggs
amberboggs at socal.rr.com
Fri Feb 27 22:34:50 UTC 2009
Really? I have never hurd that! It stopped sean up when he had it. Very
intresting
Amber Boggs
----- Original Message -----
From: "Veronica Smith" <madison_tewe at spinn.net>
To: "NFBnet Blind Parents Mailing List" <blparent at nfbnet.org>
Sent: Friday, February 27, 2009 11:27 AM
Subject: Re: [blparent] fruits and vegetables! Yuck!
> Actually pumpkin is recommended for babies to loosen them up. But you
> have to remember to drink alot of fluids. VV
> ----- Original Message -----
> From: "Amber Boggs" <amberboggs at socal.rr.com>
> To: "NFBnet Blind Parents Mailing List" <blparent at nfbnet.org>
> Sent: Thursday, February 26, 2009 2:56 PM
> Subject: Re: [blparent] fruits and vegetables! Yuck!
>
>
>> all grate ideas, I just want to add, if the bos are constapated, anything
>> in
>> the squash family witch includes squash pumpcan etc will make them more
>> constapated. But I bet they will like them. Grin
>>
>> Amber Boggs
>>
>> ----- Original Message -----
>> From: "Jo Elizabeth Pinto" <jopinto at pcdesk.net>
>> To: "NFBnet Blind Parents Mailing List" <blparent at nfbnet.org>
>> Sent: Thursday, February 26, 2009 10:32 AM
>> Subject: Re: [blparent] fruits and vegetables! Yuck!
>>
>>
>>> Hi Barbara. I know you said your boys like meat. Maybe you could try
>>> the
>>> baby meatloaf I made yesterday. Sarah seems to be eating it okay. Just
>>> take a pound of ground beef or turkey, put in some veggie purees--I
>>> added
>>> spinach and squash--a couple of eggs, and enough oatmeal or bread crumbs
>>> to hold the meat together. I used oatmeal and wheat germ. Bake the
>>> meatloaf in a standard pan for about an hour. I left it covered with
>>> foil
>>> so that the top never got hard during baking. You might cut the recipe
>>> in
>>> half the first time because it makes a lot. I sliced up the meatloaf
>>> and
>>> wrapped the squares individually in foil so I could take them out of the
>>> freezer one at a time.
>>>
>>> As far as purees to add to rice, pumpkin comes to mind. You can get it
>>> in
>>> a can, and it is smooth and slightly sweet. Maybe add a little cinnamon
>>> into the rice. You could do the same with sweet potato, which also
>>> comes
>>> in a can. Or you could boil or bake fresh sweet potatoes and mash them
>>> yourself, then add them to the rice. If you want to cook a pumpkin or
>>> any
>>> kind of a winter squash like butternut or acorn, which would all make
>>> nice
>>> purees, just cut the squash in half, scoop out the seeds, and place the
>>> halves cut side down in a pan with a little water in the bottom. Bake
>>> them till the squash is tender and comes off the rind easily.
>>>
>>> I would think you could add mashed banana, pureed pear or peach, or even
>>> grated apples or carrots to rice. Cooked carrots mash nicely if the
>>> kids
>>> won't eat the raw grated ones because of the texture.
>>>
>>> I hope some of these ideas work. I'll keep thinking.
>>>
>>> Jo Elizabeth
>>>
>>> "Don't throw away the old bucket until you know whether the new one
>>> holds
>>> water."--Swedish proverb
>>> ----- Original Message -----
>>> From: "Barbara Hammel" <poetlori8 at msn.com>
>>> To: "blparent" <blparent at nfbnet.org>
>>> Sent: Wednesday, February 25, 2009 8:03 PM
>>> Subject: [blparent] fruits and vegetables! Yuck!
>>>
>>>
>>>> Now I know a bunch of you out there use creative ways to get the fruits
>>>> and vegetables in your kids. I'm thinking of the food processor trick
>>>> to
>>>> make a puree to mix in with the rice and more rice. What kinds of
>>>> vegetables don't your kiddos eat like this? I know corn and peas won't
>>>> work so well this way and I've thought of green beans and carrots but
>>>> what other are good? And if you say any kind of squash, how do you
>>>> cook
>>>> it?
>>>> Now for the fruit. Would any fruit work like the vegetable trick?
>>>> My twins are taking a capful of Miralax a day and still seem to be
>>>> having
>>>> tummy trouble. I know rice is a constipator but they won't eat
>>>> potatoes.
>>>> I think I'm ready to try dabbling in different foods to expand their
>>>> horizons.
>>>> Barbara
>>>> If wisdom's ways you wisely seek, five things observe with care: of
>>>> whom
>>>> you speak, to whom you speak, and how and when and where.
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>>>
>>>
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>>
>>
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