[Home-on-the-range] South Central KS Chapter Social Day
Donna Wood
donnajwood at cox.net
Wed Jul 14 03:10:23 UTC 2010
Hi Meg,
I would be happy to make that change for you. That does mean now I have to
call it Turkey and beans with corn bread. It just doesnt sound the same
but I bet your right it will taste just as good.
Blessings to all.
Donna
_____
From: home-on-the-range-bounces at nfbnet.org
[mailto:home-on-the-range-bounces at nfbnet.org] On Behalf Of Margret Miller
Sent: Tuesday, July 13, 2010 10:04 PM
To: NFB of Kansas Internet Mailing List
Subject: Re: [Home-on-the-range] South Central KS Chapter Social Day
Cook we would love to have you there. Oh Donna could you make those ham and
beans with turkey ham instead of the real ham please. I know it will turn
out the same way.
Meg
From: Susan <mailto:souljourner at sbcglobal.net> Tabor
Sent: Tuesday, July 13, 2010 9:27 PM
To: 'NFB <mailto:home-on-the-range at nfbnet.org> of Kansas Internet Mailing
List'
Subject: Re: [Home-on-the-range] South Central KS Chapter Social Day
Hi, Donna:
Thanks bunches for the invite! We are putting our heads together trying to
figure out how to get down there for it and which one of our cultures by
heritage to represent! (smile!)
Cheers,
Susan
From: home-on-the-range-bounces at nfbnet.org
[mailto:home-on-the-range-bounces at nfbnet.org] On Behalf Of Donna Wood
Sent: Tuesday, July 13, 2010 9:21 PM
To: 'NFB of Kansas Internet Mailing List'
Subject: Re: [Home-on-the-range] South Central KS Chapter Social Day
Hello everyone,
Here is how our social day has worked so far. Afew of us decided we would
start meeting the fourth Saturday of the month to eat at a restaurant and
fellowship with one another. Last month at the chapter meeting I suggested
that we have a cultrural exchange dinner at someones house in July. It was
decided that I had the bigger house to hold everyone. Which was fine with
me thats why I have a home so I can have all my family and friends over to
it. So then we decided to have each of us bring a dish that we make
ourselves (or can talk someone else into making for us) that is
representative of our ethnic origin. In my case growing up in Arkansas
(the South) and poor we had a lot of ham and beans and corn bread,mm Good!
So I guess it could be called a cultural pot luck.
We would like to invite everyone to our Saturday social. The more people
the more food.
Tootles,
Donna
_____
From: home-on-the-range-bounces at nfbnet.org
[mailto:home-on-the-range-bounces at nfbnet.org] On Behalf Of maryse figueroa
Sent: Tuesday, July 13, 2010 12:41 AM
To: NFB of Kansas Internet Mailing List
Subject: Re: [Home-on-the-range] South Central KS Chapter Social Day
This is Maryse
We in the south central chapter have a social every month. This time we
decided to prepare an ethnic dish that we are familiar with, It has yet to
be finalized. It's best to check with Leonard Silky, our chapter president.
Thanks, maryse
On Tue, Jul 13, 2010 at 12:11 AM, James H. "Jim" Canaday M.A. N6YR
<n6yr at sunflower.com> wrote:
I are a redneck, my cultural foods ain't cultured, no how.
jc
At 11:27 PM 7/12/2010, you wrote:
Hi, Emily and all.
How does this cultural foods exchange work? Does each person bring prepared
foods of a particular ethnic/national cuisine or do you go to an ethnic
dining establishment as a group. It sounds like lots of fun and we'd love to
join you.
Cheers
Rob and White Cane Raúl
----- Original Message -----
From: <mailto:eschlenker at cox.net>Emily Schlenker
To: <mailto:home-on-the-range at nfbnet.org>home-on-the-range at nfbnet.org
Sent: Monday, July 12, 2010 8:00 PM
Subject: [Home-on-the-range] South Central KS Chapter Social Day
Hi, guys! Are we still planning a cultural food exchange on Saturday,
July 24th for those in the South Central chapter?
----------
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