[NAGDU] Greetings from a new poster

[Buddy Brannan]

What about a popup crate placed somewhere out of the way though still within her sight of you? Is that a possibility? 

--
Buddy Brannan, KB5ELV - Erie, PA
Phone: 814-860-3194 
Mobile: 814-431-0962
Email: buddy at brannan.name




> On Apr 29, 2017, at 2:11 PM, Julie Johnson via NAGDU <nagdu at nfbnet.org> wrote:
> 
> When I'm working at a table I use a hands free leash.  However, I'm handing out brochures, signing people up for a class or selling products.  There's no food, electrical components with cords or hot things to worry about.  I don't know how comfortable I'd be with my dog under a table where I was cooking.  I'm envisioning her getting tangled in a cord and the whole thing toppling over or some other such disaster.  If some crazy random thing can happen, it probably will to me.
> 
> Mike had some good suggestions and Wayne brings up a good point about health codes.  Honestly I have no idea what they are in this particular situation.  I suppose whether or not people are eating the food would make a difference.  It would be something to check into beforehand though, just so you know and are prepared.
> 
> Julie
> http://www.guide-and-service-dogs.com
> 
> 
> 
> On 4/29/2017 8:10 AM, Ricky Joe Cook via NAGDU wrote:
>> Hello, I am Ricky Joe Cook with my black labrador “Darcy”. We are located in Tigard Oregon which is a suburb of Portland.
>> 
>> I am looking for some advice for me and Darcy. I am a chef and I do in-store wine tasting/cooking events in grocery stores. I will be starting my first series of new demos next Friday. I have a table that I use which is about four feet long and two feet wide. I will be standing behind the table for about three hours. I am trying to figure out how to handle positioning Darcy. should I take her bed and put it under the table? If so and I am using my hands how should I attacher on tie down. I was thinking to maybe my belt? I don’t really want to attach her to the table. I will have wine bottles and a cook stove on the table. II don’t know if there are any blind chefs with guide dogs or not but was wondering what they did while they were working.
>> 
>> I am glad to provide more info but this is the basic idea of what I am doing and need some advice for.
>> 
>> Thanks,
>> 
>> Ricky Joe & Darcy
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> 
> 
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