[Nfb-krafters-korner] Better Butterscotch Brownies...

[NCBootman]

Thease sound great. Eileen, at least you did have a leavening agent with the 
soda so not to bad!  Thanks.

Greg

-----Original Message----- 
From: Eileen Scrivani
Sent: Saturday, December 18, 2010 2:33 PM
To: Nfb-krafters-korner at nfbnet.org
Subject: [Nfb-krafters-korner] Better Butterscotch Brownies...

This is off topic, but thought some might like this...
I'm really a bad cook, but I've been trying my hand at holiday baking this 
year.  The below recipe came out good and it is not hard to make these.  If 
I can do it and they turned out well, anyone can make them.  I forgot where 
I found or got this recipe from but thought some of you might like to give 
it a try.  I even managed to use the wrong ingredients when I made them and 
they still turned out good -- I was certain I had baking powder in the 
house, but after I had it all mixed up in the bowl it turned out I had 
baking soda and not powder ....


Better Butterscotch Brownies
1 1/4 cups all-purpose flour
1 1/2 cups firmly packed brown sugar
1 teaspoon baking powder
1/8 teaspoon salt
1/2 stick butter, melted (creamy, unsalted butter)
2 tablespoons water
2 teaspoons vanilla
2 eggs
1/2 cup butterscotch chips
Preheat oven to 350 degrees. Coat 9 inch square baking pan with non-stick 
cooking spray. In bowl, combine flour, brown sugar, baking powder and salt, 
mix well. Add butter, water, vanilla and eggs, blend well. Spread evenly 
into prepared pan. Sprinkle with butterscotch chips. Bake for 25 to 30 
minutes, or until toothpick inserted into center comes out clean.


Eileen
_______________________________________________
Nfb-krafters-korner mailing list
Nfb-krafters-korner at nfbnet.org
http://www.nfbnet.org/mailman/listinfo/nfb-krafters-korner_nfbnet.org
To unsubscribe, change your list options or get your account info for 
Nfb-krafters-korner:
http://www.nfbnet.org/mailman/options/nfb-krafters-korner_nfbnet.org/ncbootman%40gmail.com