[Nfb-krafters-korner] Better Butterscotch Brownies...

[Eileen Scrivani]

They were so easy!!! If I can do it so can you.  I did not even use the 
electric hand mixer, just my scraping/mixing tool and a lot of stirring. 
Just be sure to use a good no-stick brownie size pan.  They stuck in my 
older baking pan even with a coating of no stick spray, but the second batch 
in the newer no-stick came right out.


Eileen

--------------------------------------------------
From: "Dick Carlson" <dick.carlson0428 at earthlink.net>
Sent: Saturday, December 18, 2010 9:18 PM
To: "List for blind crafters and artists" <nfb-krafters-korner at nfbnet.org>; 
"List for blind crafters and artists" <nfb-krafters-korner at nfbnet.org>
Subject: Re: [Nfb-krafters-korner] Better Butterscotch Brownies...

> These brownies sound fantastic! I'm not that good of a cook or baker 
> either...basic things.  However, I'll be having company beginning tomorrow 
> for a few days, so I could make these as a nice snack.  I'm sure Willy 
> will like them!  Nice surprise for him that I made them.
>
>
> -----Original Message-----
>>From: NCBootman <ncbootman at gmail.com>
>>Sent: Dec 18, 2010 11:44 AM
>>To: List for blind crafters and artists <nfb-krafters-korner at nfbnet.org>
>>Subject: Re: [Nfb-krafters-korner] Better Butterscotch Brownies...
>>
>>Thease sound great. Eileen, at least you did have a leavening agent with 
>>the
>>soda so not to bad!  Thanks.
>>
>>Greg
>>
>>-----Original Message----- 
>>From: Eileen Scrivani
>>Sent: Saturday, December 18, 2010 2:33 PM
>>To: Nfb-krafters-korner at nfbnet.org
>>Subject: [Nfb-krafters-korner] Better Butterscotch Brownies...
>>
>>This is off topic, but thought some might like this...
>>I'm really a bad cook, but I've been trying my hand at holiday baking this
>>year.  The below recipe came out good and it is not hard to make these. 
>>If
>>I can do it and they turned out well, anyone can make them.  I forgot 
>>where
>>I found or got this recipe from but thought some of you might like to give
>>it a try.  I even managed to use the wrong ingredients when I made them 
>>and
>>they still turned out good -- I was certain I had baking powder in the
>>house, but after I had it all mixed up in the bowl it turned out I had
>>baking soda and not powder ....
>>
>>
>>Better Butterscotch Brownies
>>1 1/4 cups all-purpose flour
>>1 1/2 cups firmly packed brown sugar
>>1 teaspoon baking powder
>>1/8 teaspoon salt
>>1/2 stick butter, melted (creamy, unsalted butter)
>>2 tablespoons water
>>2 teaspoons vanilla
>>2 eggs
>>1/2 cup butterscotch chips
>>Preheat oven to 350 degrees. Coat 9 inch square baking pan with non-stick
>>cooking spray. In bowl, combine flour, brown sugar, baking powder and 
>>salt,
>>mix well. Add butter, water, vanilla and eggs, blend well. Spread evenly
>>into prepared pan. Sprinkle with butterscotch chips. Bake for 25 to 30
>>minutes, or until toothpick inserted into center comes out clean.
>>
>>
>>Eileen
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>
>
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