[Nfb-krafters-korner] Tomatoes
Susan Roe
dogwoodfarm at verizon.net
Sun Jul 7 11:05:23 UTC 2013
We take the unripened regular tomatoes, slice them about 1/4 inch thick or
so and dip them in a seasoned batter and then fry them in a bit of healthy
oil on both sides. You can also do the same thing with yellow squash. Dip
them in a bit of catsup and you're set.
Susan
dogwoodfarm at verizon.net
----- Original Message -----
From: "Becky Frankeberger" <b.butterfly at comcast.net>
To: "'List for blind crafters and artists'" <nfb-krafters-korner at nfbnet.org>
Sent: Saturday, July 06, 2013 3:25 PM
Subject: Re: [Nfb-krafters-korner] Tomatoes
> Boy someone refresh my memory on how to make green tomatoes. Seems to me
> I
> took a not ripe tomato and dipped each slice in Italian bread crumbs and
> spaghetti cheese. Then quick fried them on each side in a hot skillet. Or
> am
> I thinking of zucchini slices instead.
>
> Becky and Jake
>
>
>
> -----Original Message-----
> From: Nfb-krafters-korner [mailto:nfb-krafters-korner-bounces at nfbnet.org]
> On
> Behalf Of Blindhands at aol.com
> Sent: Saturday, July 06, 2013 2:12 PM
> To: nfb-krafters-korner at nfbnet.org
> Subject: Re: [Nfb-krafters-korner] Tomatoes
>
> Fried Green Tomatoes, I feel a little stupid asking this, but I am not a
> gardener at all[I have planted fklowersw in the past] so is green tomatoes
> a
> type of tomato? or is it just not ripe yet?
>
> Joyce Kane
> _www.KraftersKorner.org_ (http://www.krafterskorner.org/)
> Blindhands at AOL.com
>
>
> In a message dated 7/1/2013 4:21:56 P.M. Eastern Daylight Time,
> jillbilly4 at comcast.net writes:
>
> Oh yes fried green tomatoes! Yum yum!
> Jill
>
> -----Original Message-----
> From: Nfb-krafters-korner [mailto:nfb-krafters-korner-bounces at nfbnet.org]
> On
> Behalf Of Terry Knox
> Sent: Monday, July 01, 2013 2:02 PM
> To: nfb-krafters-korner at nfbnet.org
> Subject: [Nfb-krafters-korner] Tomatoes
>
> Thank you for that wonderful image of a tomatoes sandwich, however, we
> call
> it a Matoe sandwich. But have to put my suggestion in here while
> waiting...Fried Green Tomatoes, if you have never tried this you do not
> know what you are missing. Not growing but buying them.
> Terry K
>
>
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