[Nfbk] NFB of Greater Louisville April Luncheon Details

Melanie Peskoe mpeskoe at insightbb.com
Fri Apr 12 12:57:50 UTC 2013


Cindy,

I'll be praying for your dad and your family. I hope he recovers quickly and
we'll be seeing you at chapter meetings again soon. 

Take care,

Melanie

 

From: Nfbk [mailto:nfbk-bounces at nfbnet.org] On Behalf Of slery
Sent: Friday, April 12, 2013 3:00 AM
To: 'NFB of Kentucky Internet Mailing List'
Subject: Re: [Nfbk] NFB of Greater Louisville April Luncheon Details

 

Sadly, I will have to miss this year's luncheon. Please let the list know
who the officers. My father is still in the ICU so I will be at the
hospital.

 

Cindy Sheets

-----Original Message-----
From: Nfbk [mailto:nfbk-bounces at nfbnet.org] On Behalf Of Nickie Pearl
Sent: Tuesday, April 02, 2013 9:58 AM
To: NFB of Kentucky Internet Mailing List
Subject: [Nfbk] NFB of Greater Louisville April Luncheon Details

Just a reminder of the NFB of Greater Louisville April Luncheon. You have
until Monday April 8th to get your payment in.  Please see all the details
below!

Thank you!

 

 

From: Nickie Pearl <mailto:njp at insightbb.com>  

Sent: Sunday, March 24, 2013 12:25 PM

To: NFB of Kentucky Internet Mailing List <mailto:nfbk at nfbnet.org>  

Subject: [Nfbk] NFB of Greater Louisville April Luncheon Details

 

Hello!

    Here are more details for the NFBGL's April Luncheon.

When; Saturday April 13th, 11AM till 3PM

Where; Visually Impaired Preschool Services (VIPS( 1906 Goldsmith Ln

Cost; The cost will be $8 for your meal & $2 for your GL dues. Your payment
must be received no later than Monday April 8th. Please make check or money
order  payable to, NFBGL & mail to; Maria Jones 5108 Bannon Crossings Dr.
Louisville Ky 40218

Child Care & a sack lunch will be provided for the kids. Please indicate on
your payment how many kids you will be bringing with you. Child care is free
but a donation would be greatly appreciated.

Speaker; Lidia from the American Red Cross will be joining us to share
disaster preparedness. 

Our meal will be catered by Mark's Feed Store.  If you have any questions,
please call 502-495-7130.

Thank you!


  _____  


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