[Nfbk] Sloppy Jo Recipe

[Melanie Peskoe]

Hi April,
I don't think I was the one who asked for this recipe, but it sounds great so thank you for sharing! I think I will give it a try this week.



--
Melanie Peskoe 

> On Oct 26, 2013, at 7:23 AM, April Brown <aprilbrownwrite at gmail.com> wrote:
> 
> Good morning,
>  
>      I've been busy with all the materials I gathered Wednesday and cannot remember who I promised the recipe to.  Not entirely true.  I remember our long conversation.  I just can't remember names. Please forgive me.  I'm still used to learning by sight, and writing everything down.  
> 
> Here is the recipe:
>  
> Choice of meats: 2 pounds of turkey burger or beef burger.
>  
> Choice of pans: 8 inch frying pan
>  
> Choice of vegetables: peas, carrots, mashed potatoes.
>  
> Other ingredients: About 1/2 cup of brown sugar, 1/2 cup of barbecue sauce, and 1/2 cup of ketchup, dash of salt, spices such as pepper to taste.  Optional: onions.
>  
> Marinate: No.
>  
> Preparation time: 10 minutes.
>  
> Preparation:
>                1.  Set vegetables to boil.
>                2.  Brown the burger on medium heat.
>                3.  Drain if needed.
>                4.  Add 1/2 cup of water, and turn temp 1/4 turn lower.
>               5.  Add salt, onions, pepper, about 1/2 cup of brown sugar, 1/2 cup of barbecue sauce, and 1/2 cup of ketchup.
>                6.  Stir, test by taste.  Keep at a low simmer until most of the juice boils off.
>  
> Cook Temperature: Medium to low heat.
>  
> Cook Time: 25 to 30 minutes.
>  
> Makes: 4 to 6 servings
>  
>  
>  
> April Brown
>  
> Writing dramatic adventure novels uncovering the myths we hide behind.
>  
> 
> 
>  	
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> 
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