[NFBOH-Cleveland] Something Tasty and Fun! From ronnie

[Cheryl Fields]

Fried Ice Cream

1 Quart vanilla ice cream
1/2 teaspoon ground cinnamon
1/2 cup sugar
1 cup Cornflake crumbs
oil for deep frying
1/4 cup Honey
Whipped cream
4 Maraschino cherries

Let ice cream stand at room temperature for about 5
minutes to soften slightly.
Combine the cinnamon, sugar and cornflake crumbs
in a shallow pan.
Using an ice-cream scoop, make 4 large balls of ice
cream. roll these balls in the crumb mixture to cover
completely. Wrap in pieces of aluminum foil and freeze
for 5 hours.

Heat the oil to 450 degrees in a deep pan. As soon as it
comes to heat, uncover the ice-cream balls and deep-fry
very briefly- about 2 seconds.
Drain momentarily and place in dessert dishes.

Top each ball with 1 tablespoon honey, a little whipped
cream, and a maraschino cherry. Serve immediately.
“Wait for God, even if the night seems dark. He will give you
everything you need when you need it.”
- Peter Wallace
~Sugar Lopez

--