[Ohio-Talk] Multi sensory approach to cooking, east Indian style

[c16a19f at sbcglobal.net]

I hope it shows up on BARD. Sounds interesting.


-----Original Message-----
From: Ohio-Talk <ohio-talk-bounces at nfbnet.org> On Behalf Of Cheree Heppe via
Ohio-Talk
Sent: Saturday, October 24, 2020 11:56 AM
To: ohio-talk at nfbnet.org
Cc: Cheree Heppe <ccheppe at icloud.com>
Subject: [Ohio-Talk] Multi sensory approach to cooking, east Indian style

This book is scheduled to appear on shelves and in E format beginning the
last week in October. According to the interview on NPR, it contains
fascinating references and combinations of evaluative sensory blending that
has not been considered widely in western food circles.

The Flavor Equation by Nik Sharma

https://books.apple.com/us/book/the-flavor-equation/id1524521106

Sent from Cheree's iPhone

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