[SC-CSTD] FW: citrusy shrimp and all about work trays! 🍤

Thu Jul 18 23:59:19 UTC 2024

From: The Blind Kitchen <info at theblindkitchen.com> 
Sent: Thursday, July 18, 2024 1:43 PM
To: floza58 at bellsouth.net
Subject: citrusy shrimp and all about work trays! 🍤

The Blind Kitchen Logo is a white box over a dark green background. Over the capital letters 'TBK' there is a graphic in green and white depicting those letters in braille.  

Cooking with The Blind Kitchen

Everyone has a place at the table in The Blind Kitchen! 
Welcome to The Blind Kitchen's monthly newsletter, where we talk about our adaptive tools, helpful strategies, and specialized knowledge provided to blind and vision-impaired people who want to cook safely, confidently, and independently.

>From the Store:

The Blind Kitchen offers tools and techniques that make cooking at home safe and enjoyable for blind and vision-impaired home cooks. This is what we are really excited about right now!  

Work Trays: The above image shows our work trays. They are durable flat plastic trays with raised edges. One is dark colored and one is light colored.  

Work Trays
Our work trays are a must in any visually impaired cook’s kitchen. Chef Debra slices food right on the plastic tray, and the raised edges keep the cut food on the tray instead of skittering onto your counter or floor. Work trays also contain spills and make clean-up easy and fast.

 <https://theblindkitchen.us12.list-manage.com/track/click?u=96db097b4e6eda54cc0ffb211&id=f8e30701ca&e=9105ca7596> Click here to see more details and purchase this  <https://theblindkitchen.us12.list-manage.com/track/click?u=96db097b4e6eda54cc0ffb211&id=1c5b807d7d&e=9105ca7596> tool. 

This image features Chef Debra in a pink chef coat and a white Blind Kitchen apron. She is holding up a blue square shaped plate with her completed shrimp meal displayed. The shrimp is arranged over a mound of rice and garnished with slices of oranges and carrots. 

Featured Recipe: Shrimp Poached in Orange Juice Butter Sauce with Ginger, Star Anise and Wine
This recipe was recently featured in Chef Debra's appearance on the Cooking without Looking TV Show. It is a variation of a recipe developed by Allen Susser in his book New World Cuisine and Cookery. 

 <https://theblindkitchen.us12.list-manage.com/track/click?u=96db097b4e6eda54cc0ffb211&id=6fd71bcacd&e=9105ca7596> Click here to get the recipe and see the tools we used!  

 What's new?  

What are we up to? Where can you hear from us? What's coming? 

Cooking without Looking TV Show: 
Last month we participated in the Cooking without Looking Tv Show. Debra challenged her former culinary instructor, Chef Earl Frederick of McClaskey Culinary Institute of Clark College (Vancouver, WA) to try his luck in 'cooking without looking.' We had a lot of fun as both Chefs worked to create this months featured recipe of Shrimp Poached in Orange Juice Butter Sauce with Ginger, Star Anise and Wine. If you missed the live stream you can still  <https://theblindkitchen.us12.list-manage.com/track/click?u=96db097b4e6eda54cc0ffb211&id=d51c27956c&e=9105ca7596> watch it here. <https://theblindkitchen.us12.list-manage.com/track/click?u=96db097b4e6eda54cc0ffb211&id=3748112a0d&e=9105ca7596>  

Blind United Interest Group Discussion:
This month Chef Debra will be speaking on July 17th at 2:00pm PT about 'Principles  and Techniques of Cooking Meat in spite of Vision Loss" We will be sharing the link that morning and hope you will be able to make it! The zoom link is below and we will post it on our facebook the morning of! 

Join the Blind United Zoom Meeting
 <https://theblindkitchen.us12.list-manage.com/track/click?u=96db097b4e6eda54cc0ffb211&id=475d3c28d4&e=9105ca7596> https://us02web.zoom.us/j/89409298718...
Meeting ID: 89409298718
Passcode: 389879
One tap mobile
669 900-6833
669 444-9171 

 <https://theblindkitchen.us12.list-manage.com/track/click?u=96db097b4e6eda54cc0ffb211&id=7499cf2157&e=9105ca7596> See what's in our Shop! 

TBK Tip of the Month: The Importance of using a Tray or Baking Sheet
Why are we so excited about this month's featured tool? They are one of those tools that are easy to obtain and incredibly useful to any chef, especially a chef with vision loss. Chef Debra has 5 quick tips on how to use them best.   <https://theblindkitchen.us12.list-manage.com/track/click?u=96db097b4e6eda54cc0ffb211&id=60d148fad9&e=9105ca7596> Click here to learn more!  

Image Description: Chef Debra is standing in the kitchen holding up her light colored work tray in front of her as she discusses its uses. The kitchen has an exposed brick wall and a few plants on the shelves behind her. 

Happy Cooking until next time!  

 <https://theblindkitchen.us12.list-manage.com/track/click?u=96db097b4e6eda54cc0ffb211&id=e949ac72a2&e=9105ca7596> 

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Our mailing address is:
info at theblindkitchen.com

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