[Small-Appliance-Cooking] two questions about grills and bareecues

[Shannon Bartch]

Penny,

 

As far as the Foreman goes, I don’t have that answer. I have a small foreman that the plates are not removeable. I suspect similar to the one you have. I do love it but like you it is getting harder and harder to clean.

When it comes to the grill…

I have done it two times before the grill was taken to the weekend spot and there I don’t do the cooking.

That grill was an electric infrared grill. It was very easy to use.  In fact I was home alone, called the hardware store we purchased it from and asked where to set the dial for the temp and off I went. 

That weekend I grilled myself kabobs and chicken. 

Since then I have purchased a grill right thermometer that is app controlled but I didn’t have very good luck with the app so that was not much help. 

I am still on the hunt for a grill or even just a cooking thermometer that talks and I can get the readings from with out a menue structure.

shannon

From: Small-Appliance-Cooking [mailto:small-appliance-cooking-bounces at nfbnet.org] On Behalf Of Penny Leclair via Small-Appliance-Cooking
Sent: Thursday, April 26, 2018 1:20 PM
To: Cooking with Small Appliances
Cc: Penny Leclair
Subject: [Small-Appliance-Cooking] two questions about grills and bareecues

 

Question #1 

I want a grill like the George forman, but I can’t get the bigger wider model in Canada. So I know there are other brands and I want the grill plates to be removeable for easy washing and the grill that has an angle so that the grease runs off food into the grease collector.

I have used a George Forman for 10 years, loved it. But the finish is waring and I have to scrub it clean, it doesn’t have removeable plates. Does anyone own another grill like the George forman? I can easily cook three to four steaks in what I have so I can only get the smaller version of the George foreman in Canada.

 

Now Barbecues, does anyone use them and can you tell us what features makes it safer for blind people to use the outdoor barbecue?

 

I’ve heard that blind people can cook on them, but I’ve wanted to ask people who are into cooking, how do you do it, what kind of a barbecue is best, or does it matter?

 

 

Penny Leclair and Jefferson from CGDB 

 

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