[vendtalk] award system

[Manasco, Brenda]

In Missouri, we send out bid letters to all managers.  They are to return the bid letter, information release, and any accompanying documentation to central office within 14 days.  Information on current facility, bimonthly facility inspections, accuracy and timeliness of reports, as well as the information provided by the manager is distributed to the members of the Blind Vendors Executive Committee.  Each applicant is interviewed by the committee and they make a recommendation to the deputy director of the SLA after considering all information.  He has the right to disagree with their recommendation; but if he does, he must provide them with a written explanation. The only caveat is that a vendor must be in good standing with BEP to apply for an open location.  So, if they are behind in their set-aside payments or have other issues, they may not be able to bid.  Also, all applicants bid in head-to-head competition.  Seniority is only considered when all other factors are equal.

I hope this helps. 

If you have questions or concerns, please feel free to contact me. 

Respectfully,

Brenda K. Manasco
Assistant Supervisor, Business Enterprise Program
Rehab. Services f/t Blind
615 Howerton Ct. / P.O. Box 2320
Jefferson City, MO 65102-2320
Ph 573-522-9347
Fax 573-751-1281
Brenda.k.manasco at dss.mo.gov 
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-----Original Message-----
From: vendtalk-bounces at nfbnet.org [mailto:vendtalk-bounces at nfbnet.org] On Behalf Of Tim Jones
Sent: Tuesday, September 11, 2012 12:54 PM
To: vendtalk at nfbnet.org
Subject: [vendtalk] award system

anyone that can share awarding of location proceedures .

how does your state wok for transfer and promotion? .thanks

-- 
Tim Jones
North Carolina Food Service
Fort Bragg, NC
Office:  910-396-2297
Cell:  704-491-1486
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