[Diabetes-talk] Different Diet

Bernadette Jacobs bernienfb75 at gmail.com
Tue Oct 25 20:30:03 UTC 2016


Bridget, did I hear you say you were pregnant??? Good for you!!! Blessings to you and your family!! This is so exciting!! I'm happy for you!!

Bern.



Sent from my iPhone

> On Oct 25, 2016, at 4:05 PM, Sandra Ryan via Diabetes-Talk <diabetes-talk at nfbnet.org> wrote:
> 
> Hi Bridgit,
> 
> I didn't think it was. You had said that before. And my comments were not
> intended as a direct response to anything you've said, just to provide the
> science that tells people there's no good reason to cut out whole food
> groups. I believe I also said (and meant) that we are adults and will do
> what we'll do. I have, myself, said I followed Atkins for a time and found a
> bit of benefit. At one of our DAN meetings I talked about ways to fit in the
> diet you like best. 
> 
> Forgive my dietitian-ness. I'm afraid it's built in.
> 
> I'll butt out of this discussion now, having added what I thought needed to
> be said for everyone's benefit. 
> 
> Sandi
> 
> 
> -----Original Message-----
> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On Behalf Of
> Bridgit Kuenning-Pollpeter via Diabetes-Talk
> Sent: Tuesday, October 25, 2016 1:25 PM
> To: 'Diabetes Talk for the Blind'
> Cc: Bridgit Kuenning-Pollpeter
> Subject: Re: [Diabetes-talk] Different Diet
> 
> Sandy,
> 
> My comment was not an argument for or against Paleo or any other diet. Just
> a mere observation made from both research and what I know of most people. I
> don't disagree with you, but if going to have a discussion on food and diet,
> we all need to be honest and consider every angle.
> 
> I mostly started Paleo because I could not drop the remaining 10 pounds from
> my pregnancy. I found it to help me take off the extra few pounds in
> addition to intensifying my exercise program. Now I'm pregnant again, so I'm
> not so hard-core about sticking to Paleo or exercising as frequently as I
> was before. But even before doing Paleo, I was a pretty healthy eater, at
> least in terms of the type of food I eat. In all honesty, I problem do not
> eat enough calories in a day as I should, but when my schedule gets busy, I
> tend to eat less. Fortunately for me, I'm not a binger and am used to
> ignoring hunger, so I don't typically end up eating more later. I keep to 3
> meals, but often small things I can eat quickly, like turkey wraps or an
> apple and cheese or a Greek yogurt. I don't always take the time to prepare
> a full meal. But when I did Paleo, I did find that cutting out wheat and
> grains for me helped with a lot of things, including glucose control. My
> endo has been very encouraging of Paleo as well. So once I have this baby, I
> plan to try it more intensively again, though like I already have said, I do
> keep dairy in and specifically hummus, which is made from legumes.
> 
> I'm not a pusher of medication for anything unless absolutely necessary. I
> do take a vitamin C yearly, and obviously, now pregnant, I take a daily
> vitamin, though it's just a kids vitamin on top of folic acid 3 times a day.
> But I do not think supplementing pills can make up for eating whole, fresh
> foods. I would never encourage anyone to do this, especially if they think
> they are getting the exact same nutrition.
> 
> I know vegans who are super healthy. Their yearly doctor visits show they
> are in great shape, lacking nothing. They do a vegan diet in the proper way,
> making sure to eat as balanced of a diet as possible on a vegan diet. I also
> know people who don't cut anything out but keep to a low-carb diet and are
> in great health too. It's all about what works for you, and if you can
> maintain a lifestyle. It's about personal choices in addition to health. At
> the end of the day, if you are in good health, and something works, why
> change?
> 
> Bridgit
> 
> -----Original Message-----
> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On Behalf Of
> Sandra Ryan via Diabetes-Talk
> Sent: Tuesday, October 25, 2016 12:18 PM
> To: 'Diabetes Talk for the Blind' <diabetes-talk at nfbnet.org>
> Cc: Sandra Ryan <sjryan2 at gmail.com>
> Subject: Re: [Diabetes-talk] Different Diet
> 
> That isn't actually true, Bridgit. It has been said over and over, but if an
> American eats healthy, we get enough calories and have enough food readily
> available (unless we live in "food deserts or are very poor") to get all the
> nutrients we need. Because of all the food available to us, we often eat too
> much or choose foods that aren't as healthy as they might be, so there may
> be people who need a standard multi-vitamin. Generally, though, we are not
> malnourished, but overnourished. And many of our manufactured foods have
> nutrients added (enriched grains in bread, crackers, cereals, pretzels,
> etc.) or are "fortified" with them (Vitamin D in milk products). The reason
> for the myth that our diets are lousy and need supplementing comes from the
> production of millions of bottles of many supplements developed by
> manufacturers ... to make them rich! When a company creates a product, the
> first thing they do is develop a market for that product, not with the goal
> of making Americans healthier, but with the goal of making their pockets
> bulge. And because of the way the laws are currently written, there are no
> regulations on supplements as there are on medications. So a person can read
> on the Internet "I have found that taking 1,000 times the recommended dose
> of this supplement makes me feel young and alive," go to the drugstore and
> buy that supplement, and be on their way. That's not exactly what we're
> talking about here with multivitamins and such, but it can grow to that. 
> 
> I guess my biggest question about most diets that are highly restrictive and
> cut out whole food groups is why? What does one gain by doing that? I have
> the same question about "health foods" that are manufactured to be low in
> fat, or sometimes, low in sugar. Why? It makes so much more sense to eat the
> foods (all the foods) you love and eat them in smaller portions than to buy
> manufactured foods and supplements to make up for the foods you cut out. In
> the case of the Paleo diet, you're cuttting out two classes of foods, whole
> grains and legumes, that are packed with nutrition and of which small
> amounts could provide a fair amount of what you eat. If you don't like those
> foods, certainly there are other foods that can provide those
> nutrients--beans (legumes) are an excellent meat equivalent--but if you eat
> both meat and legumes, you get more variety and thus more nutrition. The
> reason for specifying whole grains is that they have their natural
> nutrients, instead of having those nutrients milled out then added back as
> synthetics. 
> 
> The exceptions to my supplement rant are: While you are pregnant or nursing
> you need a multivitamin specific to a pregnant woman. That's because you are
> not only feeding yourself but your fetus, and it would be hard to eat enough
> for both of you. During this time, you also need more calories.
> 
> People who do not get sun frequently enough (10-15 minutes several days a
> week) and/or don't use dairy products, need Vitamin D. And likely calcium,
> since as I said, there is some calcium in veggies, but not enough. And
> calcium and Vitamin D work together, so it's good to supplement them that
> way.
> 
> And if your diet is really horrible--no veggies or fruits, mostly
> lower-quality foods (fast-food every day), take a multivitamin. It can't
> hurt and might help. The problem is, it won't make your diet better, which
> is the only thing that can make you truly healthier.
> 
> So there's the science. 
> Does it change anything? It doesn't have to. We act mostly on our beliefs,
> which may be valid or not, but they are ours. I have things I do because I
> believe them, too, even knowing they're not true. But thanks for indulging
> me to tell the truth about eating and especially, about supplements. Some
> work, most don't, and what you get in that bottle often isn't what you
> expect, because of the complete lack of regulation. In fresh foods, you can
> know pretty much what you're getting, and there is even more regulation of
> foods than of supplements, so you can be surer of foods than supplements
> anyway. 
> 
> Now you can choose what to eat and what to supplement or skip, and you can
> do it knowing the science behind the truth.
> 
> Sandi
> 
> -----Original Message-----
> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On Behalf Of
> Bridgit Kuenning-Pollpeter via Diabetes-Talk
> Sent: Tuesday, October 25, 2016 11:06 AM
> To: 'Diabetes Talk for the Blind'
> Cc: Bridgit Kuenning-Pollpeter
> Subject: Re: [Diabetes-talk] Different Diet
> 
> Very few people, even those who eat healthy, get the adequate amount of
> nutrition in a day. Most of us should probably be on daily vitamins in order
> to receive proper nutrition, smile.
> 
> Bridgit
> 
> -----Original Message-----
> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On Behalf Of
> Sandra Ryan via Diabetes-Talk
> Sent: Monday, October 24, 2016 10:14 PM
> To: 'Diabetes Talk for the Blind' <diabetes-talk at nfbnet.org>
> Cc: Sandra Ryan <sjryan2 at gmail.com>
> Subject: Re: [Diabetes-talk] Different Diet
> 
> There is some calcium in some of the vegetables. Probably not enough,
> though. I haven't read about Paleo lately, but some of the diets recommend
> taking a multivitamin each day that contains 100-150 percent of each
> vitamin's RDA, and taking a calcium supplement with Vitamin D
> (cholecalciferol, not ergocalciferol) to make sure you get all the nutrients
> you need. 
> 
> Sandi
> 
> 
> -----Original Message-----
> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On Behalf Of
> Bridgit Kuenning-Pollpeter via Diabetes-Talk
> Sent: Monday, October 24, 2016 8:36 PM
> To: 'Diabetes Talk for the Blind'
> Cc: Bridgit Kuenning-Pollpeter
> Subject: Re: [Diabetes-talk] Different Diet
> 
> Not sure, but it would be the same for someone doing vegan, or if you have
> allergies to dairy.
> 
> -----Original Message-----
> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On Behalf Of
> Veronica Elsea via Diabetes-Talk
> Sent: Monday, October 24, 2016 3:34 PM
> To: 'Diabetes Talk for the Blind' <diabetes-talk at nfbnet.org>
> Cc: Veronica Elsea <veronica at laurelcreekmusic.com>
> Subject: Re: [Diabetes-talk] Different Diet
> 
> How is this diet for calcium. My inclusion of Greek yogurt and cheese has
> stopped my rheumatologist from threatening me with calcium pills. Now I'll
> have to hit Google. <grin> Thanks for the info.
> Veronica
> 
> 
> "Guide Dogs, First Hand", Veronica Elsea's classic album is now available on
> iTunes, along with other music from her and from the Guide Dog Glee Club. 
> To learn more, visit:
> http://www.laurelcreekmusic.com
>                 Veronica Elsea, Owner
> Laurel Creek Music Designs
> Santa Cruz, California
> Phone: 831-429-6407
> 
> 
> 
> -----Original Message-----
> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On Behalf Of
> Bridgit Kuenning-Pollpeter via Diabetes-Talk
> Sent: Monday, October 24, 2016 10:58 AM
> To: 'Diabetes Talk for the Blind'
> Cc: Bridgit Kuenning-Pollpeter
> Subject: Re: [Diabetes-talk] Different Diet
> 
> Fortunately for me, I'm not a coffee drinker, grin.
> 
> Bridgit
> 
> -----Original Message-----
> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On Behalf Of
> Mark Tardif via Diabetes-Talk
> Sent: Monday, October 24, 2016 11:37 AM
> To: Diabetes Talk for the Blind <diabetes-talk at nfbnet.org>
> Cc: Mark Tardif <markspark at roadrunner.com>
> Subject: Re: [Diabetes-talk] Different Diet
> 
> Give up coffee?  That's an essential food, especially if it comes from
> Starbucks or Tim Horton's, the coffee shop up here in northern Maine.  LOL.
> 
> 
> 
> Mark Tardif
> Nuclear arms will not hold you.
> -----Original Message-----
> From: Bridgit Kuenning-Pollpeter via Diabetes-Talk
> Sent: Monday, October 24, 2016 12:04 PM
> To: 'Diabetes Talk for the Blind'
> Cc: Bridgit Kuenning-Pollpeter
> Subject: Re: [Diabetes-talk] Different Diet
> 
> Bern,
> 
> If you Google Paleo diet, a ton pops up.
> 
> Basically, you cut out grains, wheat, dairy, refined sugar, legumes, and
> technically you eat all organic. People do modified versions of Paleo, like
> some still include dairy, or some will still have wheat and grains at times,
> though you should limit them even on a modified version. A majority of carbs
> will come from fruit and some veggies like sweet potatoes. You should avoid
> or sparingly use regular potatoes. Typically you also cut out soda and coffe
> and tea unless herbal, though, again, if doing modified version, you can
> have these things from time-to-time. And if you can't do organic for
> everything, that's okay.
> 
> It's not as difficult to implement as you think. I found it overwhelming at
> first, as I researched it, but once I started, it was not so difficult.
> 
> I do a modified version as I still do Greek yogurt at times and hummus,
> which is made from legumes.
> 
> An example of my daily meals may be 2 eggs cooked in coconut oil and a
> banana with turkey sausage for breakfast. For lunch, grilled chicken with a
> dry rub, lettuce salad with olive oil and red vinegar home-made dressing and
> veggie chips. Dinner may be more grilled meat or a lettuce wrap sandwhich,
> carrot fries baked in coconut oil and another salad. Snacks are nuts and
> seeds, fruit and veggies, Larabars, etc. A lot of Paleo recipes are online.
> My picky son and husband enjoy a lot of the recipes I have found.
> 
> Bridgit
> 
> -----Original Message-----
> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On Behalf Of
> Bernadette Jacobs via Diabetes-Talk
> Sent: Sunday, October 23, 2016 8:52 PM
> To: Diabetes Talk for the Blind <diabetes-talk at nfbnet.org>
> Cc: Bernadette Jacobs <bernienfb75 at gmail.com>
> Subject: Re: [Diabetes-talk] Different Diet
> 
> Good Evening Everyone:
> 
> Sandi and Veronica, I'm with you both.  I would say with whatever I eat, I
> seem to operate similarly with the two of you.  However, I do have a niece
> who is on the Paleo thing.  For what I've heard, I find interesting.  I'd
> actually like to learn more if someone could explain to me.  My niece tried
> to send me a link but I couldn't seem to pull it up for whatever reason.
> Brigit, Maybe you and I can topuch base sometime.  I'd really like to learn.
> 
> Have a wonderful, restful evening  Bill and I are going to retire for the
> evening very soon here.
> 
> Bern
> 
> 
> 
> 
> On 10/23/16, Veronica Elsea via Diabetes-Talk <diabetes-talk at nfbnet.org>
> wrote:
>> What really sparked some of my comments was attending an event a 
>> couple of weeks ago where box lunches were provided. A woman was 
>> attending who was prescribed this diet called whole foods plant based 
>> diet. And I don't mean the grocery store. <grin> But there was nothing
> there that she could eat.
>> She managed to take a sandwich apart and munch a piece of turkey. I 
>> suppose once one has reached a certain level of commitment, perhaps 
>> the feeling of deprivation isn't so strong but I just found it hard to 
>> picure on a daily basis for me. But I've been around long enough never 
>> to say never! <grin> Veronica
>> 
>> "Guide Dogs, First Hand", Veronica Elsea's classic album is now 
>> available on iTunes, along with other music from her and from the 
>> Guide Dog Glee Club.
>> To learn more, visit:
>> http://www.laurelcreekmusic.com
>>                Veronica Elsea, Owner
>> Laurel Creek Music Designs
>> Santa Cruz, California
>> Phone: 831-429-6407
>> 
>> 
>> 
>> -----Original Message-----
>> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On 
>> Behalf Of Bridgit Kuenning-Pollpeter via Diabetes-Talk
>> Sent: Saturday, October 22, 2016 8:10 PM
>> To: 'Diabetes Talk for the Blind'
>> Cc: Bridgit Kuenning-Pollpeter
>> Subject: Re: [Diabetes-talk] Different Diet
>> 
>> I agree about dieting. I don't believe in dieting. I do believe in 
>> making adjustments to lifestyle and learning to consistently work with 
>> a particular mealplan, whatever that may be for any given person. In 
>> all things, I think balance is key.
>> 
>> I don't know about research, but from personal experience, as a type 
>> one diabetic who is insulin dependent, when I tried Atkins, I found my 
>> blood sugars actually were all over the place, particularly running 
>> higher. I had to incorporate some form of carbs for a balance to my 
>> glucose levels. Paleo does not cut out all carbs, just wheat and 
>> grains, so this has worked very well for me. Again, doesn't mean what 
>> works for me will for someone else, but this has been my personal 
>> experience. And again, I have no actual medical research to back 
>> anything up on no-carbs, but this was what happened for me.
>> 
>> Bridgit
>> 
>> -----Original Message-----
>> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On 
>> Behalf Of Sandra Ryan via Diabetes-Talk
>> Sent: Saturday, October 22, 2016 8:08 PM
>> To: 'Diabetes Talk for the Blind' <diabetes-talk at nfbnet.org>
>> Cc: Sandra Ryan <sjryan2 at gmail.com>
>> Subject: Re: [Diabetes-talk] Different Diet
>> 
>> What the research really shows is that nearly any eating pattern you 
>> can maintain can work for you.
>> 
>> And again, giving up whole groups of food isn't conducive in the 
>> long-term to stable eating and good health. A lot of the research 
>> around vegetarian diets is based on hypotheses about how much better 
>> they are for the environment.
>> 
>> Having said that, we are adults here, and one can choose to try nearly 
>> any diet, particularly as a well-controlled Type 2. I did Atkins for 
>> about two years. What I found was that the induction phase (to which I 
>> added nuts and berries from Day 1) helped me kick the truly 
>> meaningless products we tend to overeat--foods with lots of sugar and 
>> white flour (or other flour, for that matter), and processed foods 
>> like chips, crackers, cereals, etc.
>> 
>> But I found I'm not willing to skip sweets when they're the basis of a 
>> birthday party, for instance. I decided about 20 years ago that I do 
>> not diet. I eat the foods I truly want at a given meal or snack, in 
>> reasonable portions, and try to balance my eating over time--a week, 
>> say--rather than stick to an inflexible meal plan.
>> 
>> Occasionally, such as Thursday, I eat chips or crackers or something 
>> when I'm out. Thursday I had homemade corn chips with homemade salsa.
>> I think it was six or 7 chips and maybe 1/4 cup salsa. Very tasty, and 
>> not something I eat at home more than a time or two a year.
>> 
>> Try making every food available to yourself, picking those foods you 
>> really want to eat, working to balance your meals and snacks with 
>> foods you maybe don't crave but like to keep things healthy, and make 
>> feeding yourself so you're not hungry between times a goal. Remember 
>> that you can eat carbs--you just need to pay attention and not eat too 
>> many, and get enough protein and fat to keep your body satisfied.
>> 
>> The one thing I think is important for people using insulin is to be 
>> aware that you need to be careful about eating very low-carb, 
>> particularly if your body produces no insulin. That's a subject I'm 
>> less familiar with, since I was not a diabetes dietitian, and do not 
>> use insulin.
>> 
>> Balance is important. And remember these are general guidelines, not a 
>> prescription. If you need your personal diet adjusted or help with 
>> knowing exactly how to fit your eating into your lifestyle, please 
>> consult a currently practicing dietitian.
>> 
>> Sandi
>> 
>> -----Original Message-----
>> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On 
>> Behalf Of Bridgit Kuenning-Pollpeter via Diabetes-Talk
>> Sent: Saturday, October 22, 2016 7:23 PM
>> To: 'Diabetes Talk for the Blind'
>> Cc: Bridgit Kuenning-Pollpeter
>> Subject: Re: [Diabetes-talk] Different Diet
>> 
>> More and more research shows the positive effect of such diets, but 
>> again, if you truly don't have the discipline to follow and just 
>> really enjoy certain foods, it's better to stick to a mealplan you can 
>> consistently follow instead of starting and stopping another.
>> 
>> Personally, I like the Paleo mealplan. I started this this past winter 
>> and stuck with it until I became pregnant. I'm not majorly cheating on 
>> it, but once I have this baby, I plan to go back full on it.
>> Essentially, you cut out wheat, grains, dairy and refined sugars.
>> You're supposed to eat organic too, but I just do it as much as possible.
> Most my carbs come from fruit.
>> You can do modified versions of Paleo where you keep dairy or certain 
>> kind of grains. I've found cutting out wheat and grains to make a huge 
>> difference with my digestive system and blood sugars. I do have Greek 
>> yogurt from time-to-time too. Personally, I don't find this to be a 
>> super restrictive diet, nor that difficult to follow. But it can take 
>> time to adjust. It does require a little food prep for most meals, but 
>> it's not a major problem, in my opinion.
>> 
>> Bridgit
>> 
>> -----Original Message-----
>> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On 
>> Behalf Of Veronica Elsea via Diabetes-Talk
>> Sent: Saturday, October 22, 2016 7:06 PM
>> To: 'Diabetes Talk for the Blind' <diabetes-talk at nfbnet.org>
>> Cc: Veronica Elsea <veronica at laurelcreekmusic.com>
>> Subject: Re: [Diabetes-talk] Different Diet
>> 
>> Here at our medical clinic, they are pushing this diet as an anti 
>> inflammatory diet. So if you go see a physiatrist for, say, neck pain, 
>> you get put into classes to learn this diet. I'm having a hard time 
>> quite buying it. I can see cutting back on things but total 
>> elimination? Not at my house.
>> <grin>
>> Veronica
>> 
>> 
>> "Guide Dogs, First Hand", Veronica Elsea's classic album is now 
>> available on iTunes, along with other music from her and from the 
>> Guide Dog Glee Club.
>> To learn more, visit:
>> http://www.laurelcreekmusic.com
>>                Veronica Elsea, Owner
>> Laurel Creek Music Designs
>> Santa Cruz, California
>> Phone: 831-429-6407
>> 
>> 
>> -----Original Message-----
>> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On 
>> Behalf Of g melconian via Diabetes-Talk
>> Sent: Saturday, October 22, 2016 4:39 PM
>> To: 'Diabetes Talk for the Blind'
>> Cc: g melconian
>> Subject: Re: [Diabetes-talk] Different Diet
>> 
>> Sandy good to know. Also anytoher tipsthat you amy have for us.
>> 
>> -----Original Message-----
>> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On 
>> Behalf Of Sandra Ryan via Diabetes-Talk
>> Sent: Saturday, October 22, 2016 4:19 PM
>> To: 'Diabetes Talk for the Blind' <diabetes-talk at nfbnet.org>
>> Cc: Sandra Ryan <sjryan2 at gmail.com>
>> Subject: Re: [Diabetes-talk] Different Diet
>> 
>> Hi Dave,
>> 
>> As a retired dietitian, I hate any diet that says "no no no no no!"
>> That's one that will be out the door before you know it! If it doesn't 
>> fit your lifestyle, it won't work, and it's not necessary. If you 
>> might like some of the recipes, try them, and add them to your regular 
>> menu. Or you could try out the diet by having one day a week be 
>> vegetarian (not necessarily vegan).
>> But really, leaving out whole food groups is unnecessary and 
>> unsatisfying, if you ask me. Keep meat portions relatively small, eat 
>> your fruits and veggies, add a little grain and/or potato, and be 
>> happy! It's best not to do things that are wildly different than your 
>> normal. Especially when your diabetes is obviously well-controlled.
>> 
>> Sandi
>> 
>> 
>> -----Original Message-----
>> From: Diabetes-Talk [mailto:diabetes-talk-bounces at nfbnet.org] On 
>> Behalf Of David Andrews via Diabetes-Talk
>> Sent: Saturday, October 22, 2016 1:31 PM
>> To: diabetes-talk at nfbnet.org
>> Cc: David Andrews
>> Subject: [Diabetes-talk] Different Diet
>> 
>> I have a question -- curious to see what people think ... at the risk 
>> of starting a firestorm.
>> 
>> First, let me say, I have very mild type 2 diabetes, A1C of 6.6.
>> 
>> I just read a book by Dr. Neil Barnard, in which he promotes a low fat 
>> diet as a way to combat type 2 diabetes. He says basically, vegan, no 
>> red meat, no poultry, no fish, no dairy, no animal fats, and no eggs.
>> I can see how it might work, but would hate giving up my meat!
>> 
>> Dave
>> 
>> 
>> _______________________________________________
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>> laurel
>> creekmusic.com
>> 
>> 
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> om
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> No virus found in this message.
> Checked by AVG - www.avg.com
> Version: 2016.0.7859 / Virus Database: 4664/13271 - Release Date: 10/25/16
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