[stylist] Cookbook and other writing

[Homme, James]

Hi April,
Maybe you can analyze what you do to adapt recipes and include tips about that. My wife does stuff like that. She goes out on the web and looks at several recipes and comes up with one of her own that somehow takes bits from the several she reads about and comes up with great food. I'm so spoiled and proud of her.

Jim



-----Original Message-----
From: stylist [mailto:stylist-bounces at nfbnet.org] On Behalf Of April Brown
Sent: Saturday, October 26, 2013 1:36 PM
To: stylist at nfbnet.org
Subject: Re: [stylist] Cookbook and other writing

Hi Tessa,

      I am writing a complex cookbook at the request of a friend who has
memory issues.  I am also including what I am learning about low vision, so
I may get something wrong, or not as well as I need them.  Other than
including these bits, it primarily focuses on gluten free cooking of meats
and vegetables.  And all the recipes are ones I use.  Thing is, I'm one of
those recipe adaptors.  I don't think I've ever done the same recipe twice
identically.  Last time I baked a gluten free cake - I had four recipes in
front of me, and ingredients not included on any of them.  It turned out
great!





April Brown



Writing dramatic adventure novels uncovering the myths we hide behind.



aprilbrownwrite at gmail.com

Website: https://sites.google.com/site/aprilbrownwrites/

Twitter: http://twitter.com/AprilBrownWrite

Google Plus Page: https://plus.google.com/115348857339561655733/posts





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