[NFB-InTheKitchen] getting batter into cupcake/muffin liners

[Madison Martin]

Hi all,
Do any of you have any tips/suggestions for doing this without making a mess?
I've been working on independent living skills and yesterday the teacher wanted
to teach me how to ice cupcakes (we didn't get to do that because I was late and
they weren't cool enough by the time our time was up) but anyway the part I
struggled with the most was getting the batter into the liners as they were the
paper ones and they're so flimsy that they kept closing. I tried using an ice
cream scoop and then a measuring cup but I didn't find either worked very well
as it took forever to get each liner full enough and I ended up being rather
messy which I hated so I'm really hoping that list members will have ideas
that'll make the process go quicker and be less messy if she wants me to
actually work on icing again or if I ever get brave enough to try it on my own
someday when I'm living alone. I look forward to reading any tips that anyone
has!! Thanks
Madison 
 
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